Bio-Bourbon-Vanille gemahlen

Packaged product Drikkevarer Spar

Bio-Bourbon-Vanille gemahlen contains 309 kcal per 100 g.

Roughly 48 % of its calories come from carbohydrates, with 42 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (288 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio-Bourbon-Vanille gemahlen by Spar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
309kcal per 100 g
5,8 gprotein
28 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 309 kcal
Total fat L 11 g 14 %
Saturated fat L 0,6 g 3 %
Sodium L 32 mg 1 %
Total carbohydrates L 28 g 10 %
Dietary fiber L 40 g 143 %
Total sugars L 6,8 g
Added sugars L 0 g 0 %
Protein L 5,8 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 48 %Fat: 42 %309kcal / 100 g
  • Protein 10 %
  • Carbohydrates 48 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,8 gin the top quarter of drikkevarer (median 3,3 g)
  • Fiber40 gin the top quarter of drikkevarer (median 1,8 g)
  • Sugars6,8 gbelow the median for drikkevarer (median 15,5 g)
  • Fat11 gin the top quarter of drikkevarer (median 2,2 g)
  • Saturated fat0,6 gbelow the median for drikkevarer (median 0,65 g)
  • Sodium32 mgbelow the median for drikkevarer (median 48 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spar
Barcode
9100000836911
Quantity
5 g
Category
Vanilje
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vanilleschoten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio-Bourbon-Vanille gemahlen?

100 g of Bio-Bourbon-Vanille gemahlen has 309 kcal.

How much protein is in Bio-Bourbon-Vanille gemahlen?

Bio-Bourbon-Vanille gemahlen contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 3,3 g).

How many carbs are in Bio-Bourbon-Vanille gemahlen?

Bio-Bourbon-Vanille gemahlen has 28 g of total carbohydrates per 100 g, including 40 g of fiber and 6,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio-Bourbon-Vanille gemahlen?

Bio-Bourbon-Vanille gemahlen contains 11 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Bio-Bourbon-Vanille gemahlen?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9100000836911. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.