Bikaji Kaju Katli

Packaged product Sweets og Desserter Bikaji

Bikaji Kaju Katli contains 500 kcal per 100 g. A serving, 2 pieces, 24 g (24 g) provides about 120 kcal.

Roughly 46 % of its calories come from carbohydrates, with 44 % from fat and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 190 kcal per 100 g across 334 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bikaji Kaju Katli by Bikaji, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
12,5 gprotein
58,3 gcarbohydrates
25 gfat
120kcal in serving, 2 pieces, 24 g (24 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 25 g 32 %
Saturated fat L 4,2 g 21 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 58,3 g 21 %
Dietary fiber L 0 g 0 %
Total sugars L 45,8 g
Added sugars L 45,8 g 92 %
Protein L 12,5 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 46 %Fat: 44 %500kcal / 100 g
  • Protein 10 %
  • Carbohydrates 46 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,5 gin the top quarter of sweets og desserter (median 6,3 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 1,2 g)
  • Sugars45,8 gin the top quarter of sweets og desserter (median 3 g)
  • Fat25 gin the top quarter of sweets og desserter (median 7,2 g)
  • Saturated fat4,2 gabove the median for sweets og desserter (median 1,8 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 342 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bikaji
Barcode
8906005508867
Quantity
12 oz, 340g
Label serving
2 pieces (24 g)
Category
Frosne fødevarer
Packaging
Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cashew Nuts (52%) and Sugar

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bikaji Kaju Katli?

100 g of Bikaji Kaju Katli has 500 kcal. Serving, 2 pieces, 24 g (24 g): about 120 kcal.

Is Bikaji Kaju Katli high in protein?

Bikaji Kaju Katli contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 3 g in serving, 2 pieces, 24 g (24 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,3 g).

How many carbs are in Bikaji Kaju Katli?

Bikaji Kaju Katli has 58,3 g of total carbohydrates per 100 g, including 0 g of fiber and 45,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bikaji Kaju Katli?

Bikaji Kaju Katli contains 25 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

How much sodium is in Bikaji Kaju Katli?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. september 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906005508867. License: ODbL 1.0 (Open Food Facts). Source record dated 10. september 2025. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.