Beurre Doux Plaquette

Packaged product Mælk og æg Agrial

Beurre Doux Plaquette contains 744 kcal per 100 g.

Roughly 99 % of its calories come from fat, with 0,5 % from carbohydrates and 0,4 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (744 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Beurre Doux Plaquette by Agrial, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
744kcal per 100 g
0,7 gprotein
0,9 gcarbohydrates
82 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 744 kcal
Total fat L 82 g 105 %
Saturated fat L 57 g 285 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 0,9 g 0,3 %
Dietary fiber not reported
Total sugars L 0,9 g
Added sugars L 0 g 0 %
Protein L 0,7 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,4 %Carbohydrates: 0,5 %Fat: 99 %744kcal / 100 g
  • Protein 0,4 %
  • Carbohydrates 0,5 %
  • Fat 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0,9 gin the top quarter of mælk og æg (median 0,7 g)
  • Saturated fat57 gin the top quarter of mælk og æg (median 55 g)
  • Protein per 100 kcal0,094 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Agrial
Barcode
3354593520009
Quantity
250g
Category
Unsalted butter with 82% fat
Packaging
fresh
Nutri-Score
E as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Crème_ pasteurisée, ferments lactiques.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Creme

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Le beurre tendre Elle & Vire 744 0,7 g 0,8 g 82 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beurre Doux Plaquette?

100 g of Beurre Doux Plaquette has 744 kcal.

How much protein is in Beurre Doux Plaquette?

Beurre Doux Plaquette contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,4 % of its calories come from protein.

How many carbs are in Beurre Doux Plaquette?

Beurre Doux Plaquette has 0,9 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beurre Doux Plaquette?

Beurre Doux Plaquette contains 82 g of fat per 100 g, of which 57 g is saturated (285 % of the Daily Value).

How much sodium is in Beurre Doux Plaquette?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3354593520009. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.