Betterave rouge
Packaged product Drikkevarer Kühne
Betterave rouge contains 62 kcal per 100 g.
Roughly 89 % of its calories come from carbohydrates, with 10 % from protein and 2 % from fat (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 49 kcal per 100 g across 58 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 11 g | |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 89 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gabove the median for drikkevarer (median 1,1 g)
- Sugars11 gin the top quarter of drikkevarer (median 7,4 g)
- Saturated fat0,1 gin the top quarter of drikkevarer (median 0 g)
- Sodium120 mgbelow the median for drikkevarer (median 154 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kühne
- Barcode
- 40309316
- Category
- sukkerroer
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Betteraves Rouges Anna's Best | 63 | 2 g | 11 g | 0,5 g |
| Salade de betteraves rouges Select | 61 | 0,9 g | 10,1 g | 1,3 g |
| Červená řepa My price | 60 | 0,5 g | 13,1 g | 0,5 g |
| Betteraver rouges cuite à la vapeur Migros Bio | 60 | 1,5 g | 11 g | 0,5 g |
| Lot de 2 betteraves Marque Repère | 65 | 0,9 g | 13 g | 0,5 g |
| Betterave au vinaigre balsamique Marks & Spencer | 59 | 1,5 g | 12,1 g | 0,1 g |
| Randen betteraves rouges barbabietole Denner | 59 | 1,9 g | 11 g | 0,5 g |
| Pure Beetroot Pomona Organic Juices | 65 | 0,42 g | 15,8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Betterave rouge?
100 g of Betterave rouge has 62 kcal.
How much protein is in Betterave rouge?
Betterave rouge contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 1,1 g).
How many carbs are in Betterave rouge?
Betterave rouge has 12 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Betterave rouge?
Betterave rouge contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Betterave rouge?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 40309316. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.