Better Than Bouillon Roasted Beef Base
Packaged product Suppe og saucer Better Than Bouillon
Better Than Bouillon Roasted Beef Base contains 250 kcal per 100 g. A serving, 1 tsp, 6 g (6 g) provides about 15 kcal.
Roughly 64 % of its calories come from carbohydrates, with 36 % from fat and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 11 kcal per 100 g across 59 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 8,3 g | 11 % |
| Saturated fat | not reported | |
| Sodium L | 5.830 mg | 253 % |
| Total carbohydrates L | 33,3 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 16,7 g | |
| Added sugars L | 16,7 g | 33 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 64 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of suppe og saucer (median 1,1 g)
- Sugars16,7 gin the top quarter of suppe og saucer (median 0,5 g)
- Fat8,3 gin the top quarter of suppe og saucer (median 0,5 g)
- Sodium5.830 mgin the top quarter of suppe og saucer (median 360 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 250 kcal | 250 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 33,3 g | 33,3 g |
| Fat | 8,3 g | 8,3 g |
| Fiber | n/a | n/a |
| Sugars | 16,7 g | 16,7 g |
| Sodium | 5.833 mg | 5.830 mg |
Product details
- Brand
- Better Than Bouillon
- Barcode
- 0098308243229
- Quantity
- 597 g
- Label serving
- 1 tsp (6 g)
- Category
- Brothstock
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
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|---|---|---|---|---|
| Mörk Oxbuljong Knorr | 271 | 12 g | 14 g | 19 g |
| 万能だし 久世福商店 | 294 | 28,2 g | 41,9 g | 1,2 g |
| Bouillon De Buf, Par 10, Poids Total 150 Grammes, Marque Cora Cora | 204 | 13,8 g | 18,8 g | 8,1 g |
| Vegetables stock pot Morrisons | 200 | 5,7 g | 22,9 g | 7,1 g |
| Bouillon de Bœuf à infuser Ariake | 305 | 56,6 g | 7,9 g | 5,3 g |
| Bouillon de boeuf Betty Bossi | 194 | 3,7 g | 43 g | 0,8 g |
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| Bouillon Cube Boeuf X6 Evernat | 320 | 5,8 g | 33,3 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Better Than Bouillon Roasted Beef Base?
100 g of Better Than Bouillon Roasted Beef Base has 250 kcal. Serving, 1 tsp, 6 g (6 g): about 15 kcal.
How much protein is in Better Than Bouillon Roasted Beef Base?
Better Than Bouillon Roasted Beef Base contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tsp, 6 g (6 g). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,1 g).
How many carbs are in Better Than Bouillon Roasted Beef Base?
Better Than Bouillon Roasted Beef Base has 33,3 g of total carbohydrates per 100 g, including 16,7 g of sugars.
How much fat is in Better Than Bouillon Roasted Beef Base?
Better Than Bouillon Roasted Beef Base contains 8,3 g of fat per 100 g.
How much sodium is in Better Than Bouillon Roasted Beef Base?
100 g contains 5.830 mg of sodium, 253 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 27. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2571779. License: CC0 1.0 (U.S. public domain). Source record dated 23. maj 2023. Imported 6. november 2026.
- Open Food Facts, record 0098308243229. License: ODbL 1.0 (Open Food Facts). Source record dated 27. juli 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.