Better than bouillon base de poulet roti

Packaged product Suppe og saucer Better Than Bouillon

Better than bouillon base de poulet roti contains 167 kcal per 100 g. A serving, 1 serving, 6 g (6 g) provides about 10 kcal.

Roughly 50 % of its calories come from protein, with 50 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 8 kcal per 100 g across 32 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Better than bouillon base de poulet roti by Better Than Bouillon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
167kcal per 100 g
16,7 gprotein
16,7 gcarbohydrates
0 gfat
10kcal in serving, 1 serving, 6 g (6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 167 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 11.333 mg 493 %
Total carbohydrates L 16,7 g 6 %
Dietary fiber not reported
Total sugars L 16,7 g
Added sugars L 1 g 2 %
Protein L 16,7 g 33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 50 %167kcal / 100 g
  • Protein 50 %
  • Carbohydrates 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16,7 gin the top quarter of suppe og saucer (median 0,8 g)
  • Sugars16,7 gin the top quarter of suppe og saucer (median 0,41 g)
  • Sodium11.333 mgin the top quarter of suppe og saucer (median 229 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Better Than Bouillon
Barcode
0098308002925
Quantity
227 g
Label serving
1 serving (6 g)
Category
Flydende kyllingebouillon
Packaging
fr:pot-de-verre
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

poulet avec ses jus, sel, sucre, extrait sec de sirop de mais, gras de poulet proéine de soya hydrolysée, lactoserum en poudre, saveurs, inosinate et anylate disodiques, curcuma

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Better than bouillon base de poulet roti?

100 g of Better than bouillon base de poulet roti has 167 kcal. Serving, 1 serving, 6 g (6 g): about 10 kcal.

Is Better than bouillon base de poulet roti high in protein?

Better than bouillon base de poulet roti contains 16,7 g of protein per 100 g (33 % of the 50 g Daily Value), or 1 g in serving, 1 serving, 6 g (6 g). About 50 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 0,8 g).

How many carbs are in Better than bouillon base de poulet roti?

Better than bouillon base de poulet roti has 16,7 g of total carbohydrates per 100 g, including 16,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Better than bouillon base de poulet roti?

Better than bouillon base de poulet roti contains 0 g of fat per 100 g.

How much sodium is in Better than bouillon base de poulet roti?

100 g contains 11.333 mg of sodium, 493 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0098308002925. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.