Best Yet Mayo
Packaged product Andre fødevarer Best Yet
Best Yet Mayo contains 714 kcal per 100 g.
Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 714 kcal | |
| Total fat L | 100 g | 128 % |
| Saturated fat L | 71,4 g | 357 % |
| Sodium L | 14,3 mg | 0,6 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of andre fødevarer (median 7 g)
- Fiber0 gin the lowest quarter of andre fødevarer (median 1,9 g)
- Sugars0 gin the lowest quarter of andre fødevarer (median 3,4 g)
- Fat100 gin the top quarter of andre fødevarer (median 6,5 g)
- Saturated fat71,4 gin the top quarter of andre fødevarer (median 1,9 g)
- Sodium14,3 mgin the lowest quarter of andre fødevarer (median 240 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Best Yet
- Barcode
- 0042187338668
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tahini Tarazi | 714 | 25 g | 10,7 g | 60,7 g |
| Raw Pecans Meijer | 714 | 7,1 g | 17,9 g | 67,9 g |
| Mammoth pecan halves H-E-B | 714 | 10,7 g | 14,3 g | 71,4 g |
| Mammoth Pecan Halves H-E-B | 714 | 10,7 g | 14,3 g | 71,4 g |
| Mayonesa H-E-B | 714 | 0 g | 0 g | 78,6 g |
| Dry Roasted Macadamias - Kiawe Smoked BBQ Mauna Loa | 714 | 7,1 g | 14,3 g | 75 g |
| Tahini Tarazi | 714 | 25 g | 10,7 g | 60,7 g |
| tonadota Tonadita | 714 | 0 g | 0 g | 78,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Best Yet Mayo?
100 g of Best Yet Mayo has 714 kcal.
How much protein is in Best Yet Mayo?
Best Yet Mayo contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 7 g).
How many carbs are in Best Yet Mayo?
Best Yet Mayo has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Best Yet Mayo?
Best Yet Mayo contains 100 g of fat per 100 g, of which 71,4 g is saturated (357 % of the Daily Value).
How much sodium is in Best Yet Mayo?
100 g contains 14,3 mg of sodium, 0,6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. januar 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0042187338668. License: ODbL 1.0 (Open Food Facts). Source record dated 31. januar 2023. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.