Belgian chocolates

Packaged product Sweets og Desserter Guylian

Belgian chocolates contains 570 kcal per 100 g.

Roughly 61 % of its calories come from fat, with 34 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (549 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Belgian chocolates by Guylian, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
570kcal per 100 g
7,2 gprotein
48 gcarbohydrates
38 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 570 kcal
Total fat L 38 g 49 %
Saturated fat L 19 g 95 %
Sodium L 80 mg 3 %
Total carbohydrates L 48 g 17 %
Dietary fiber not reported
Total sugars L 47 g
Protein L 7,2 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 34 %Fat: 61 %570kcal / 100 g
  • Protein 5 %
  • Carbohydrates 34 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gin the top quarter of sweets og desserter (median 5,6 g)
  • Fat38 gabove the median for sweets og desserter (median 34 g)
  • Saturated fat19 gabove the median for sweets og desserter (median 17 g)
  • Sodium80 mgabove the median for sweets og desserter (median 64 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Guylian
Barcode
5410976531012
Quantity
140 g
Category
Fennikel
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Belgian chocolates?

100 g of Belgian chocolates has 570 kcal.

How much protein is in Belgian chocolates?

Belgian chocolates contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).

How many carbs are in Belgian chocolates?

Belgian chocolates has 48 g of total carbohydrates per 100 g, including 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Belgian chocolates?

Belgian chocolates contains 38 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Belgian chocolates?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410976531012. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.