Beetroot Dip

Packaged product Suppe og saucer Chris' Foods

Beetroot Dip contains 100 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 20 kcal.

Roughly 47 % of its calories come from carbohydrates, with 32 % from fat and 21 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

100kcal per 100 g
5 gprotein
11,5 gcarbohydrates
3,5 gfat
20kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 3,5 g 4 %
Saturated fat L 2 g 10 %
Sodium L 260 mg 11 %
Total carbohydrates L 11,5 g 4 %
Dietary fiber not reported
Total sugars L 11,5 g
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 47 %Fat: 32 %100kcal / 100 g
  • Protein 21 %
  • Carbohydrates 47 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gabove the median for suppe og saucer (median 2,1 g)
  • Sugars11,5 gin the top quarter of suppe og saucer (median 3,6 g)
  • Fat3,5 gabove the median for suppe og saucer (median 2,9 g)
  • Saturated fat2 gabove the median for suppe og saucer (median 0,8 g)
  • Sodium260 mgbelow the median for suppe og saucer (median 424 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chris' Foods
Barcode
9312726006008
Label serving
1 portion (20 g)
Category
Suppe og saucer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beetroot Dip?

100 g of Beetroot Dip has 100 kcal. Serving, 1 portion, 20 g (20 g): about 20 kcal.

How much protein is in Beetroot Dip?

Beetroot Dip contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 1 g in serving, 1 portion, 20 g (20 g). About 21 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).

How many carbs are in Beetroot Dip?

Beetroot Dip has 11,5 g of total carbohydrates per 100 g, including 11,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beetroot Dip?

Beetroot Dip contains 3,5 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Beetroot Dip?

100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9312726006008. License: ODbL 1.0 (Open Food Facts). Source record dated 13. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.