Beer Battered Haddock Filllets

Packaged product Brød og bagværk Lidl

Beer Battered Haddock Filllets contains 249 kcal per 100 g. A serving, 152 g (152 g) provides about 378 kcal.

Roughly 51 % of its calories come from fat, with 28 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 203 kcal per 100 g across 110 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beer Battered Haddock Filllets by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
249kcal per 100 g
13,1 gprotein
17,3 gcarbohydrates
13,8 gfat
378kcal in serving, 152 g (152 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 249 kcal
Total fat L 13,8 g 18 %
Saturated fat L 1,2 g 6 %
Sodium L 264 mg 11 %
Total carbohydrates L 17,3 g 6 %
Dietary fiber L 1,5 g 5 %
Total sugars L 0,7 g
Added sugars L 0,43 g 0,9 %
Protein L 13,1 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 28 %Fat: 51 %249kcal / 100 g
  • Protein 21 %
  • Carbohydrates 28 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13,1 gabove the median for brød og bagværk (median 12,6 g)
  • Fiber1,5 gin the top quarter of brød og bagværk (median 1 g)
  • Sugars0,7 gbelow the median for brød og bagværk (median 0,8 g)
  • Fat13,8 gin the top quarter of brød og bagværk (median 8,7 g)
  • Saturated fat1,2 gin the top quarter of brød og bagværk (median 0,9 g)
  • Sodium264 mgbelow the median for brød og bagværk (median 297 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
4335619405967
Quantity
350g
Label serving
152 g
Category
EU-farvande og internationale farvande i Vb, VI og VII
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

60% Haddock (Fish), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Rapeseed Oil, Ale (contains Barley), Water, Wheat Starch, Salt, Flavouring, Cornflour, Modified Maize Starch, Maize Flour, Palm Fat, Raising Agents: Diphosphates, Sodium Carbonates; Yeast Extract, Dextrose, Yeast. Contains RSPO certified palm oil (SG), 9-0453-14-000-00.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltRapsfrøolieHvedemelGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beer Battered Haddock Filllets?

100 g of Beer Battered Haddock Filllets has 249 kcal. Serving, 152 g (152 g): about 378 kcal.

Is Beer Battered Haddock Filllets high in protein?

Beer Battered Haddock Filllets contains 13,1 g of protein per 100 g (26 % of the 50 g Daily Value), or 19,9 g in serving, 152 g (152 g). About 21 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 12,6 g).

How many carbs are in Beer Battered Haddock Filllets?

Beer Battered Haddock Filllets has 17,3 g of total carbohydrates per 100 g, including 1,5 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beer Battered Haddock Filllets?

Beer Battered Haddock Filllets contains 13,8 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Beer Battered Haddock Filllets?

100 g contains 264 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4335619405967. License: ODbL 1.0 (Open Food Facts). Source record dated 27. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.