Beef Jerky Teriyaki
Packaged product Kød Jack Links
Beef Jerky Teriyaki contains 273 kcal per 100 g. A serving, 35 g (35 g) provides about 96 kcal.
Roughly 57 % of its calories come from protein, with 31 % from carbohydrates and 12 % from fat (estimated with general energy factors).
That is close to the median for kød on FoodFactly (286 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 3,7 g | 5 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 1.600 mg | 70 % |
| Total carbohydrates L | 21 g | 8 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 21 g | |
| Added sugars L | 10,5 g | 21 % |
| Protein L | 39 g | 78 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 57 %
- Carbohydrates 31 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein39 gbelow the median for kød (median 39,3 g)
- Fiber0,5 gin the top quarter of kød (median 0 g)
- Sugars21 gabove the median for kød (median 17,9 g)
- Fat3,7 gbelow the median for kød (median 4 g)
- Saturated fat1,4 gbelow the median for kød (median 1,7 g)
- Sodium1.600 mgbelow the median for kød (median 1.610 mg)
- Protein per 100 kcal14,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jack Links
- Barcode
- 4251097408057
- Quantity
- 70 g
- Label serving
- 35 g
- Category
- Jerkier af oksekød
- Packaging
- Plastic,O 7 - Other plastics
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
beef, sugar, sea salt, dried soy sauce (( wheat , soy beans, salt), maltodextrin), yeast extract, garlic powder, onion powder, flavourings, acidity regulator (citric acid), curing salt (salt, preservative (sodium nitrite), antioxidant (extract of rosemary), pineapple powder,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Jerky (Sweet & Hot) Jack Link's | 273 | 40 g | 21 g | 3,2 g |
| Beef Jerky Kings | 273 | 32 g | 24,9 g | 5 g |
| Extra tender and soft Jerky British BBQ Kings | 273 | 32 g | 24,9 g | 5 g |
| Beef jerky original Tactical Footpack | 274 | 40,5 g | 23,3 g | 2,1 g |
| Tender Beef Jerky Smoky Circle K | 274 | 41 g | 18 g | 3,9 g |
| Bavarian Jerky DRYI | 272 | 46,9 g | 9,5 g | 4,8 g |
| Honey BBQ Beef Jerky Mcennedy | 272 | 37,8 g | 18,9 g | 5 g |
| Beef Jerky Teriyaki Jack Link's | 272 | 39 g | 21 g | 3,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Jerky Teriyaki?
100 g of Beef Jerky Teriyaki has 273 kcal. Serving, 35 g (35 g): about 96 kcal.
Is Beef Jerky Teriyaki high in protein?
Beef Jerky Teriyaki contains 39 g of protein per 100 g (78 % of the 50 g Daily Value), or 13,7 g in serving, 35 g (35 g). About 57 % of its calories come from protein. Compared with other kød, that is below the median (median 39,3 g).
How many carbs are in Beef Jerky Teriyaki?
Beef Jerky Teriyaki has 21 g of total carbohydrates per 100 g, including 0,5 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Jerky Teriyaki?
Beef Jerky Teriyaki contains 3,7 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Beef Jerky Teriyaki?
100 g contains 1.600 mg of sodium, 70 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4251097408057. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.