Beef Jerky Classic

Packaged product Kød Bell

Beef Jerky Classic contains 239 kcal per 100 g. A serving, 100 g (100 g) provides about 239 kcal.

Roughly 80 % of its calories come from protein, with 11 % from fat and 9 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 286 kcal per 100 g across 697 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beef Jerky Classic by Bell, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
239kcal per 100 g
48 gprotein
5,1 gcarbohydrates
3 gfat
239kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 239 kcal
Total fat L 3 g 4 %
Saturated fat L 1,4 g 7 %
Sodium L 880 mg 38 %
Total carbohydrates L 5,1 g 2 %
Dietary fiber not reported
Total sugars L 0,7 g
Added sugars L 0 g 0 %
Protein L 48 g 96 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 80 %Carbohydrates: 9 %Fat: 11 %239kcal / 100 g
  • Protein 80 %
  • Carbohydrates 9 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein48 gin the top quarter of kød (median 39,3 g)
  • Sugars0,7 gin the lowest quarter of kød (median 17,9 g)
  • Fat3 gin the lowest quarter of kød (median 4 g)
  • Saturated fat1,4 gbelow the median for kød (median 1,7 g)
  • Sodium880 mgin the lowest quarter of kød (median 1.610 mg)
  • Protein per 100 kcal20,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bell
Barcode
4034167104727
Quantity
25 g
Label serving
100 g
Category
Jerkier af oksekød
Nutri-Score
D as computed by Open Food Facts

Ingredients

Viande de bœuf, sel, épices, sel fumé (sel, fumé de bois d'érable, de chêne et de caryer), antioxydant: ascor - bate de sodium, conservateur: nitrite de sodium, Préparé avec 225 g de viande pour 100 g de produit fini. Produit en Allemagne avec de la viande Lituanienne, Estonie et Lettonienne. Conditionné sous atmos - phère protectrice. Se conserve sans réfrigération.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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FoodCaloriesProteinCarbsFat
Bio Bühler Beef Jerky Klassik Bio Bühler 239 43,6 g 2,2 g 6,2 g
Sušené maso hovězí uzené Indiana Jerky 240 50 g 1 g 4 g
Sušené maso Pepper Indiana Jerky 240 50 g 1 g 4 g
Grass-fed Beef Jerkey Pepper nu3 240 53 g 1,6 g 2,6 g
Beef jerky honey bbq Bell 242 47 g 4,5 g 4 g
Sušené maso Original Indiana Jerky 243 50 g 1 g 4 g
Swiss Beef Jerky Snack de viande séchée Coop naturaplan 235 43 g 4,5 g 5 g
Grass-fed beef jerky, sweet chipotle Think Jerky 235 37,6 g 9,4 g 4,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Jerky Classic?

100 g of Beef Jerky Classic has 239 kcal. Serving, 100 g (100 g): about 239 kcal.

Is Beef Jerky Classic high in protein?

Beef Jerky Classic contains 48 g of protein per 100 g (96 % of the 50 g Daily Value), or 48 g in serving, 100 g (100 g). About 80 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 39,3 g).

How many carbs are in Beef Jerky Classic?

Beef Jerky Classic has 5,1 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Jerky Classic?

Beef Jerky Classic contains 3 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Beef Jerky Classic?

100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4034167104727. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.