beef bone broth
Packaged product Suppe og saucer butchers choice
Beef bone broth contains 21 kcal per 100 g. A serving, 1 portion, 240 ml (240 g) provides about 50 kcal.
Roughly 91 % of its calories come from protein, with 9 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 20,8 kcal | |
| Total fat L | 0,21 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 47,9 mg | 2 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 4,6 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 91 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,6 gabove the median for suppe og saucer (median 2,1 g)
- Fiber0 gin the lowest quarter of suppe og saucer (median 1 g)
- Sugars0 gin the lowest quarter of suppe og saucer (median 3,6 g)
- Fat0,21 gin the lowest quarter of suppe og saucer (median 2,9 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,8 g)
- Sodium47,9 mgin the lowest quarter of suppe og saucer (median 424 mg)
- Protein per 100 kcal22 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- butchers choice
- Barcode
- 0860666000031
- Label serving
- 1 portion (240 ml)
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegan Broth Dr. Kellyan | 21 | 2,1 g | 1,3 g | 0,83 g |
| Organic Chicken Bone Broth Thrive Market | 21 | 3,3 g | 0,83 g | 0 g |
| Organic Tomato Sauce Sprouts Farmers Market | 21 | 0,83 g | 4,2 g | 0 g |
| Bone Broth Bare Bones | 21 | 4,2 g | 0,83 g | 0 g |
| Soupe courgettes cocomelk Potages | 21 | 0,39 g | 2,9 g | 0,39 g |
| Bone broth Chefs cupboard | 21 | 4 g | 1,1 g | 0,12 g |
| Soup Full Circle | 21 | 1 g | 3,8 g | 0,17 g |
| Lemon And Herb Chicken Bone Broth Simply Nature | 21 | 3,8 g | 0,42 g | 0,42 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in beef bone broth?
100 g of beef bone broth has 21 kcal. Serving, 1 portion, 240 ml (240 g): about 50 kcal.
How much protein is in beef bone broth?
Beef bone broth contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 11 g in serving, 1 portion, 240 ml (240 g). About 91 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).
How many carbs are in beef bone broth?
Beef bone broth has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in beef bone broth?
Beef bone broth contains 0,21 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in beef bone broth?
100 g contains 47,9 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860666000031. License: ODbL 1.0 (Open Food Facts). Source record dated 13. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.