BBQ flavoured rice crackers

Packaged product Brød og bagværk Damora

BBQ flavoured rice crackers contains 400 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 100 kcal.

Roughly 83 % of its calories come from carbohydrates, with 10 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

BBQ flavoured rice crackers by Damora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
6,8 gprotein
81,6 gcarbohydrates
4,4 gfat
100kcal in serving, 1 serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 4,4 g 6 %
Saturated fat L 0,8 g 4 %
Sodium L 496 mg 22 %
Total carbohydrates L 81,6 g 30 %
Dietary fiber L 2 g 7 %
Total sugars L 2,4 g
Protein L 6,8 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 83 %Fat: 10 %400kcal / 100 g
  • Protein 7 %
  • Carbohydrates 83 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gbelow the median for brød og bagværk (median 8 g)
  • Fiber2 gbelow the median for brød og bagværk (median 2,4 g)
  • Sugars2,4 gbelow the median for brød og bagværk (median 3,9 g)
  • Fat4,4 gbelow the median for brød og bagværk (median 7,1 g)
  • Saturated fat0,8 gbelow the median for brød og bagværk (median 1,6 g)
  • Sodium496 mgabove the median for brød og bagværk (median 410 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Damora
Barcode
26243474
Label serving
1 serving (25 g)
Category
Brød og bagværk

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in BBQ flavoured rice crackers?

100 g of BBQ flavoured rice crackers has 400 kcal. Serving, 1 serving, 25 g (25 g): about 100 kcal.

How much protein is in BBQ flavoured rice crackers?

BBQ flavoured rice crackers contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,7 g in serving, 1 serving, 25 g (25 g). About 7 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).

How many carbs are in BBQ flavoured rice crackers?

BBQ flavoured rice crackers has 81,6 g of total carbohydrates per 100 g, including 2 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in BBQ flavoured rice crackers?

BBQ flavoured rice crackers contains 4,4 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in BBQ flavoured rice crackers?

100 g contains 496 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. november 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 26243474. License: ODbL 1.0 (Open Food Facts). Source record dated 30. november 2025. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.