Battered Haddock Fish Cake

Packaged product Sweets og Desserter Sainsbury’s

Battered Haddock Fish Cake contains 192 kcal per 100 g. A serving, 1 portion, 145 g (145 g) provides about 279 kcal.

Roughly 48 % of its calories come from fat, with 34 % from carbohydrates and 18 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Battered Haddock Fish Cake by Sainsbury’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
192kcal per 100 g
8,4 gprotein
16,3 gcarbohydrates
10,2 gfat
279kcal in serving, 1 portion, 145 g (145 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 192 kcal
Total fat L 10,2 g 13 %
Saturated fat L 1,8 g 9 %
Sodium not reported
Total carbohydrates L 16,3 g 6 %
Dietary fiber not reported
Total sugars L 0,76 g
Protein L 8,4 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 34 %Fat: 48 %192kcal / 100 g
  • Protein 18 %
  • Carbohydrates 34 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,4 gabove the median for sweets og desserter (median 5,6 g)
  • Sugars0,76 gin the lowest quarter of sweets og desserter (median 21,6 g)
  • Fat10,2 gbelow the median for sweets og desserter (median 13,5 g)
  • Saturated fat1,8 gbelow the median for sweets og desserter (median 5,6 g)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sainsbury’s
Barcode
00521529
Quantity
290g
Label serving
1 portion (145 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Battered Haddock Fish Cake?

100 g of Battered Haddock Fish Cake has 192 kcal. Serving, 1 portion, 145 g (145 g): about 279 kcal.

How much protein is in Battered Haddock Fish Cake?

Battered Haddock Fish Cake contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 12,2 g in serving, 1 portion, 145 g (145 g). About 18 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,6 g).

How many carbs are in Battered Haddock Fish Cake?

Battered Haddock Fish Cake has 16,3 g of total carbohydrates per 100 g, including 0,76 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Battered Haddock Fish Cake?

Battered Haddock Fish Cake contains 10,2 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00521529. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.