Battered Chicken Steaks
Packaged product Drikkevarer SFC
Battered Chicken Steaks contains 219 kcal per 100 g. A serving, 8 11, 100 g (100 g) provides about 219 kcal.
Roughly 49 % of its calories come from fat, with 31 % from carbohydrates and 20 % from protein (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 511 mg | 22 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 31 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of drikkevarer (median 0,6 g)
- Sugars0,5 gbelow the median for drikkevarer (median 4,8 g)
- Fat12 gin the top quarter of drikkevarer (median 0,1 g)
- Saturated fat3 gin the top quarter of drikkevarer (median 0,1 g)
- Sodium511 mgin the top quarter of drikkevarer (median 32 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- SFC
- Barcode
- 5031532024030
- Quantity
- 450 g
- Label serving
- 8 11 (100 g)
- Category
- Drikkevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef & Wine Ravioli La Pasta | 219 | 10,5 g | 30,5 g | 5,7 g |
| Pepper Steak AME | 219 | 20,5 g | 5,3 g | 13,1 g |
| Scottish Mackerel Fillets In Spring Water Sainsbury's | 219 | 22,2 g | 0,5 g | 14,3 g |
| Rostbrätl Schweine-Nackensteaks in Senf-Kräuter-Marinade Lecker Lausitz | 219 | 16 g | 0,5 g | 17 g |
| Quark Beeren mix REWE | 219 | 4,7 g | 14 g | 11 g |
| Chunky Steak Pie Jack's | 219 | 9 g | 24,2 g | 9 g |
| Beer Battered Fish Bites Ocean Royale | 219 | 12 g | 20,8 g | 9 g |
| Plateau babecue Jean Rozé | 219 | 17 g | 1 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Battered Chicken Steaks?
100 g of Battered Chicken Steaks has 219 kcal. Serving, 8 11, 100 g (100 g): about 219 kcal.
Is Battered Chicken Steaks high in protein?
Battered Chicken Steaks contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in serving, 8 11, 100 g (100 g). About 20 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,6 g).
How many carbs are in Battered Chicken Steaks?
Battered Chicken Steaks has 17 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Battered Chicken Steaks?
Battered Chicken Steaks contains 12 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Battered Chicken Steaks?
100 g contains 511 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5031532024030. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Source description: "BATTERED CHICKEN STEAKS". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.