Basmati Rice

Packaged product Korn og pastaprodukter Veetee

Basmati Rice contains 351 kcal per 100 g.

Roughly 91 % of its calories come from carbohydrates, with 9 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (351 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Basmati Rice by Veetee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
8 gprotein
84,4 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Sodium L 1 mg 0 %
Total carbohydrates L 84,4 g 31 %
Dietary fiber L 1,1 g 4 %
Total sugars L 0 g
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 91 %351kcal / 100 g
  • Protein 9 %
  • Carbohydrates 91 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gabove the median for korn og pastaprodukter (median 7,5 g)
  • Fiber1,1 gabove the median for korn og pastaprodukter (median 1 g)
  • Sugars0 gin the lowest quarter of korn og pastaprodukter (median 0,2 g)
  • Fat0 gin the lowest quarter of korn og pastaprodukter (median 0,96 g)
  • Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 0,2 g)
  • Sodium1 mgbelow the median for korn og pastaprodukter (median 4 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 351 kcal351 kcal
Protein 8 g8 g
Carbohydrates 84,4 g84,4 g
Fat 0 g0 g
Fiber 1,1 g1,1 g
Sugars 0 gn/a
Sodium n/a1 mg

Product details

Brand
Veetee
Barcode
0757107013289
Category
Basmati

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Arroz Basmati Integral Sundari 351 9 g 71 g 2,9 g
Riz basmati Tilda 351 7,8 g 77,7 g 0,8 g
Riso Basmati Penny 351 7,4 g 78 g 0,6 g
Veetee Broken Basmati Rice (20KG) Veetee 351 8,1 g 88,7 g 0,5 g
Extra Long Basmati Rice Taste Of 351 8,8 g 75 g 1,1 g
Basmati rice Salaam 351 8 g 84 g 0,5 g
Riz basmati Golden Sun 351 9 g 77 g 0,5 g
Akash Gold Akash Gold 351 7,3 g 78,6 g 0,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Basmati Rice?

100 g of Basmati Rice has 351 kcal.

How much protein is in Basmati Rice?

Basmati Rice contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 7,5 g).

How many carbs are in Basmati Rice?

Basmati Rice has 84,4 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0 g of sugars.

How much fat is in Basmati Rice?

Basmati Rice contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Basmati Rice?

100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. januar 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2414993. License: CC0 1.0 (U.S. public domain). Source record dated 4. november 2022. Imported 6. november 2026.
  • Open Food Facts, record 0757107013289. License: ODbL 1.0 (Open Food Facts). Source record dated 28. januar 2023. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.