Barre Coco-Choco

Packaged product Sweets og Desserter Valpi Bio

Barre Coco-Choco contains 499 kcal per 100 g.

Roughly 54 % of its calories come from fat, with 40 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (487 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Barre Coco-Choco by Valpi Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
499kcal per 100 g
7,9 gprotein
48 gcarbohydrates
29 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 499 kcal
Total fat L 29 g 37 %
Saturated fat L 21 g 105 %
Sodium L 0 mg 0 %
Total carbohydrates L 48 g 17 %
Dietary fiber L 7 g 25 %
Total sugars L 34 g
Added sugars L 2,3 g 5 %
Protein L 7,9 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 40 %Fat: 54 %499kcal / 100 g
  • Protein 7 %
  • Carbohydrates 40 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,9 gin the top quarter of sweets og desserter (median 4,6 g)
  • Fiber7 gin the top quarter of sweets og desserter (median 3,4 g)
  • Sugars34 gin the lowest quarter of sweets og desserter (median 46,8 g)
  • Fat29 gabove the median for sweets og desserter (median 25,7 g)
  • Saturated fat21 gabove the median for sweets og desserter (median 20,8 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 96 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Valpi Bio
Barcode
3259011220854
Quantity
40 g
Category
barres- chocolate- a-la- noix- de- coco
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LA COCO, SANS GLUTEN, ENROBÉE DE CHOCOLAT NOIR BIOLOGIQUE, ADAPTÉE AUX PERSONNES e GLUTEN. : Siil.np de flucose*, noix de coco râpée* 22%, chocolat , sucre de canne roux*, beurre de cacao*, de soja* , beurre de cacao*. en pouc Orédients issus de ag cup biologique. . Arachide - Fruits à coque - Lait. dans un atelier

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørJordnødderMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Barre Coco-Choco?

100 g of Barre Coco-Choco has 499 kcal.

How much protein is in Barre Coco-Choco?

Barre Coco-Choco contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,6 g).

How many carbs are in Barre Coco-Choco?

Barre Coco-Choco has 48 g of total carbohydrates per 100 g, including 7 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Barre Coco-Choco?

Barre Coco-Choco contains 29 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

How much sodium is in Barre Coco-Choco?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3259011220854. License: ODbL 1.0 (Open Food Facts). Source record dated 28. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.