Bar Sirup
Packaged product Sweets og Desserter Riemerschmid
Bar Sirup contains 252 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from fat and 0 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 290 kcal per 100 g across 364 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 0,01 g | 0 % |
| Saturated fat L | 0,001 g | 0 % |
| Sodium L | 1,2 mg | 0,1 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 61 g | |
| Added sugars L | 47,5 g | 95 % |
| Protein L | 0,02 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,02 gabove the median for sweets og desserter (median 0 g)
- Sugars61 gbelow the median for sweets og desserter (median 64,5 g)
- Fat0,01 gabove the median for sweets og desserter (median 0 g)
- Saturated fat0,001 gin the top quarter of sweets og desserter (median 0 g)
- Sodium1,2 mgabove the median for sweets og desserter (median 0 mg)
- Protein per 100 kcal0,008 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Riemerschmid
- Barcode
- 4000269101568
- Quantity
- 700ml
- Category
- Sirup og andre sukkeropløsninger
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Wasser, Limettensaft aus Limettensaftkonzentrat (10%), färbendes Konzentrat aus Saflor, natürliches Limettenaroma, Säuerungsmittel: Citronensäure, Konservierungsstoff: Natriumbenzoat, Farbstoff: E 131
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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|---|---|---|---|---|
| Sirop fruit de la passion Wei Ming | 252 | 0 g | 62,9 g | 0 g |
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| Granatapfel- Sirup Riemerschmid | 247 | 0,2 g | 60 g | 0,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bar Sirup?
100 g of Bar Sirup has 252 kcal.
How much protein is in Bar Sirup?
Bar Sirup contains 0,02 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 0 g).
How many carbs are in Bar Sirup?
Bar Sirup has 61 g of total carbohydrates per 100 g, including 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bar Sirup?
Bar Sirup contains 0,01 g of fat per 100 g, of which 0,001 g is saturated (0 % of the Daily Value).
How much sodium is in Bar Sirup?
100 g contains 1,2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000269101568. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.