Banan's

Packaged product Sweets og Desserter Haribo

Banan's contains 361 kcal per 100 g. A serving, 25 g (25 g) provides about 90 kcal.

Roughly 96 % of its calories come from carbohydrates, with 3 % from protein and 1 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (341 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Banan's by Haribo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
361kcal per 100 g
2,8 gprotein
87 gcarbohydrates
0,5 gfat
90kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 87 g 32 %
Dietary fiber not reported
Total sugars L 74 g
Added sugars L 90 g 180 %
Protein L 2,8 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 96 %Fat: 1 %361kcal / 100 g
  • Protein 3 %
  • Carbohydrates 96 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,8 gbelow the median for sweets og desserter (median 4,3 g)
  • Sugars74 gin the top quarter of sweets og desserter (median 54,8 g)
  • Fat0,5 gin the top quarter of sweets og desserter (median 0,4 g)
  • Sodium20 mgbelow the median for sweets og desserter (median 32 mg)
  • Protein per 100 kcal0,78 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Haribo
Barcode
3103220009208
Quantity
125 g
Label serving
25 g
Category
Gummislik
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, sirop de glucose, gélatine, acidifiant : acide citrique, arôme, concentrés de fruits et de plantes : citron, carthame, sirop de sucre inverti.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Banan's?

100 g of Banan's has 361 kcal. Serving, 25 g (25 g): about 90 kcal.

How much protein is in Banan's?

Banan's contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,7 g in serving, 25 g (25 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,3 g).

How many carbs are in Banan's?

Banan's has 87 g of total carbohydrates per 100 g, including 74 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Banan's?

Banan's contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Banan's?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3103220009208. License: ODbL 1.0 (Open Food Facts). Source record dated 17. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.