Bananes au Chocolat
Packaged product Sweets og Desserter Bella
Bananes au Chocolat contains 386 kcal per 100 g.
Roughly 70 % of its calories come from carbohydrates, with 28 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 519 kcal per 100 g across 4.031 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 386 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 7,2 g | 36 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 67 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 53 g | |
| Added sugars L | 51,5 g | 103 % |
| Protein L | 1,8 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 70 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,8 gin the lowest quarter of sweets og desserter (median 5,9 g)
- Sugars53 gabove the median for sweets og desserter (median 47,5 g)
- Fat12 gin the lowest quarter of sweets og desserter (median 31 g)
- Saturated fat7,2 gin the lowest quarter of sweets og desserter (median 17,6 g)
- Sodium8 mgin the lowest quarter of sweets og desserter (median 76 mg)
- Protein per 100 kcal0,47 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sucre, sirop de glucose-fructose, cacao en pâte, beurre de cacao, purée de bananes (6 %), humectant: sorbitol, gelatine, gélifiant: agar-agar, acidifiant : acide citrique, arômes, émulsifiant: lécithine de _soja_, colorant: E100, amidon de _froment_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerKakaosmørBananCity in Germany
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pumpkin spice pumpkins covered in milk chocolate, pumpkin spice pumpkins Russell Stover | 386 | 3,5 g | 70,2 g | 10,5 g |
| Hippie Hemp Truffles Living Raw | 387 | 6,5 g | 58,1 g | 25,8 g |
| Living raw, coconut karma truffles Living Raw | 387 | 6,5 g | 58,1 g | 22,6 g |
| Organic coconut karma truffles, coconut Living Raw | 387 | 6,5 g | 58,1 g | 22,6 g |
| Zero Chocodots Prozis | 387 | 5,1 g | 67 g | 20 g |
| Chocolate Covered Jell Rings Joyva Corp. | 385 | 0 g | 79,5 g | 6,4 g |
| Buckleberry foods, dark forest superfood truffles Buckleberry Foods | 385 | 3,9 g | 34,6 g | 30,8 g |
| Buckleberry foods, espresso cacao crunch Buckleberry Foods | 385 | 3,9 g | 30,8 g | 26,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bananes au Chocolat?
100 g of Bananes au Chocolat has 386 kcal.
How much protein is in Bananes au Chocolat?
Bananes au Chocolat contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,9 g).
How many carbs are in Bananes au Chocolat?
Bananes au Chocolat has 67 g of total carbohydrates per 100 g, including 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bananes au Chocolat?
Bananes au Chocolat contains 12 g of fat per 100 g, of which 7,2 g is saturated (36 % of the Daily Value).
How much sodium is in Bananes au Chocolat?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 24067980. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.