Balsamic Parmesan Chicken Past
Packaged product Fjerkræ PrepKitchen
Balsamic Parmesan Chicken Past contains 127 kcal per 100 g. A serving, 1 portion, 522 g (522 g) provides about 664 kcal.
Roughly 50 % of its calories come from carbohydrates, with 35 % from protein and 15 % from fat (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (134 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 2,1 g | 3 % |
| Saturated fat L | 0,46 g | 2 % |
| Sodium L | 264 mg | 11 % |
| Total carbohydrates L | 15,5 g | 6 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 4,6 g | |
| Protein L | 10,9 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Carbohydrates 50 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,9 gin the lowest quarter of fjerkræ (median 17,9 g)
- Fiber1,5 gin the top quarter of fjerkræ (median 0,031 g)
- Sugars4,6 gin the top quarter of fjerkræ (median 0,88 g)
- Fat2,1 gbelow the median for fjerkræ (median 4,4 g)
- Saturated fat0,46 gbelow the median for fjerkræ (median 1,2 g)
- Sodium264 mgbelow the median for fjerkræ (median 290 mg)
- Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PrepKitchen
- Barcode
- 0674005242552
- Label serving
- 1 portion (522 g)
- Category
- Fjerkræ
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Singapore Noodles PrepKitchen | 127 | 9,9 g | 11,2 g | 4,8 g |
| Chicken Tikka Banquet Sainsbury's | 127 | 5,4 g | 14,3 g | 5 g |
| Chicken, Broccoli & Grains Path of Life Live Simple | 127 | 7,1 g | 15,5 g | 4,2 g |
| Chicken & Broccoli Coop | 127 | 6,4 g | 7,2 g | 7,7 g |
| Smokey Alabama Chicken Youfoodz | 127 | 8,1 g | 11,4 g | 6 g |
| Buffalo style chicken salad Woolworths | 127 | 6 g | 5 g | 8,9 g |
| Chicken Korma (Mediterranean) Field Doctor | 127 | 7,5 g | 13,6 g | 4,1 g |
| Chicken Yakisoba (Balanced) Prep Kitchen | 127 | 10,3 g | 11,8 g | 4,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Balsamic Parmesan Chicken Past?
100 g of Balsamic Parmesan Chicken Past has 127 kcal. Serving, 1 portion, 522 g (522 g): about 664 kcal.
Is Balsamic Parmesan Chicken Past high in protein?
Balsamic Parmesan Chicken Past contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value), or 57 g in serving, 1 portion, 522 g (522 g). About 35 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,9 g).
How many carbs are in Balsamic Parmesan Chicken Past?
Balsamic Parmesan Chicken Past has 15,5 g of total carbohydrates per 100 g, including 1,5 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Balsamic Parmesan Chicken Past?
Balsamic Parmesan Chicken Past contains 2,1 g of fat per 100 g, of which 0,46 g is saturated (2 % of the Daily Value).
How much sodium is in Balsamic Parmesan Chicken Past?
100 g contains 264 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0674005242552. License: ODbL 1.0 (Open Food Facts). Source record dated 12. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.