Balla Stixx

Packaged product Drikkevarer Haribo

Balla Stixx contains 380 kcal per 100 g.

Roughly 88 % of its calories come from carbohydrates, with 10 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 335 kcal per 100 g across 261 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Balla Stixx by Haribo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
1,8 gprotein
83 gcarbohydrates
4,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 4,1 g 5 %
Saturated fat L 2,4 g 12 %
Sodium L 48 mg 2 %
Total carbohydrates L 83 g 30 %
Dietary fiber not reported
Total sugars L 62 g
Added sugars L 36,2 g 72 %
Protein L 1,8 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 88 %Fat: 10 %380kcal / 100 g
  • Protein 2 %
  • Carbohydrates 88 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,8 gbelow the median for drikkevarer (median 2,9 g)
  • Sugars62 gin the top quarter of drikkevarer (median 49 g)
  • Fat4,1 gin the top quarter of drikkevarer (median 0,5 g)
  • Saturated fat2,4 gin the top quarter of drikkevarer (median 0,2 g)
  • Sodium48 mgbelow the median for drikkevarer (median 82 mg)
  • Protein per 100 kcal0,47 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Haribo
Barcode
8426617007782
Category
Lakridssaft
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sweet gels strawberry flavor / ingredients: sugar, glucose syrup, wheat flour, humectants: sorbitol, sorbitol syrup, palm fat, acidulants: citric acid, malic acid, coating agent: carnauba wax, dextrose, wheat starch, corn starch, gelatin, emulsifier: monoglycerides and diglycerides of fatty acids: acidity corrector: trisodium citrate, aroma, fruit and plant concentrates: blackcurrant, elderberry, aronia, grape, safflower, orange, lemon elderberry extract, preferably consume before the end of ,,,(see white box on the back) antener in a cool and dry place,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupHvedemelSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Balla Stixx?

100 g of Balla Stixx has 380 kcal.

How much protein is in Balla Stixx?

Balla Stixx contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 2,9 g).

How many carbs are in Balla Stixx?

Balla Stixx has 83 g of total carbohydrates per 100 g, including 62 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Balla Stixx?

Balla Stixx contains 4,1 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Balla Stixx?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8426617007782. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.