Balla Stix
Packaged product Sweets og Desserter Haribo
Balla Stix contains 381 kcal per 100 g.
Roughly 87 % of its calories come from carbohydrates, with 12 % from fat and 2 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (369 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 4,9 g | 6 % |
| Saturated fat L | 3,4 g | 17 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 82 g | 30 % |
| Dietary fiber | not reported | |
| Total sugars L | 61 g | |
| Added sugars L | 60,9 g | 122 % |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 87 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gabove the median for sweets og desserter (median 1 g)
- Fat4,9 gin the top quarter of sweets og desserter (median 0,5 g)
- Saturated fat3,4 gin the top quarter of sweets og desserter (median 0,1 g)
- Sodium80 mgabove the median for sweets og desserter (median 32 mg)
- Protein per 100 kcal0,45 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Haribo
- Barcode
- 4001686120552
- Quantity
- 170 g
- Category
- Kryddernelliker
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre; sirop de glucose; farine de blé, amidon de blé; graisse de palme; émulsifiants: mono - et diglycerides d'acides gras, esters citriques de mono - et diglycérides d'acides gras; dextrose; sirop de sucre caramélisé; acidifiant: acide citrique; gélifiant: maghénane; huile de tournesol; correcteur d'acidité: citrate trisodique; arome; concentrés de fruits et de plantes: radis, pomme, cassis; colorant: Curcumine; agent d'enrobage: dire d'abeille blanche et jaune.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupHvedemelSolsikkeolieApple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gooey caramel candy bites Quest | 381 | 23,8 g | 38,1 g | 28,6 g |
| Balla Stixx Haribo | 381 | 2,5 g | 83 g | 4,1 g |
| Bonbon Zaghis | 381 | 7,8 g | 56 g | 13 g |
| Mou Polacche originali Vicentini | 381 | 4 g | 77 g | 6,5 g |
| Star Mint saveur menthe intense Haribo | 381 | 0,5 g | 95 g | 0,5 g |
| Fizzy Cola Pencils Lopito | 381 | 1,7 g | 89 g | 1,9 g |
| Salbei Bonbons omnibronch | 381 | 0,1 g | 95 g | 0,5 g |
| Haribo Duo's fruity Haribo | 381 | 1,7 g | 82 g | 4,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Balla Stix?
100 g of Balla Stix has 381 kcal.
How much protein is in Balla Stix?
Balla Stix contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1 g).
How many carbs are in Balla Stix?
Balla Stix has 82 g of total carbohydrates per 100 g, including 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Balla Stix?
Balla Stix contains 4,9 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
How much sodium is in Balla Stix?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4001686120552. License: ODbL 1.0 (Open Food Facts). Source record dated 6. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.