Baguettes précuites

Packaged product Brød og bagværk Coop

Baguettes précuites contains 266 kcal per 100 g. A serving, 125 g (125 g) provides about 333 kcal.

Roughly 84 % of its calories come from carbohydrates, with 13 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (255 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Baguettes précuites by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
266kcal per 100 g
8,3 gprotein
55 gcarbohydrates
0,8 gfat
333kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 266 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0 g 0 %
Sodium L 400 mg 17 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 3 g 11 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 8,3 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 84 %Fat: 3 %266kcal / 100 g
  • Protein 13 %
  • Carbohydrates 84 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber3 gbelow the median for brød og bagværk (median 3,2 g)
  • Sugars0 gin the lowest quarter of brød og bagværk (median 2,8 g)
  • Fat0,8 gin the lowest quarter of brød og bagværk (median 1,4 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 0,3 g)
  • Sodium400 mgin the lowest quarter of brød og bagværk (median 480 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7610845953039
Quantity
1pcs
Label serving
125 g
Category
Pre-bagt brød
Packaging
Tray,fr:packungen,fr:stuck
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine blanche (froment), eau, levure, sel de cuisine, gluten de froment.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelGærSalt

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Ciabatta 365 (Delhaize) 267 9,1 g 51,8 g 2 g
Ciabattines Delhaize 267 9,1 g 51,8 g 2 g
6 Petits Pains Assortis : Pavot, Sésame, Céréales Picard 265 9,3 g 48,6 g 3,7 g
Baguette rustiek wit Très bonne 265 9,2 g 52,8 g 0,9 g
Robuust stokbrood bruin Albert Heijn 265 8,5 g 50 g 3 g
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Focaccine au fromage et aux oignons D'Antelli 268 9,4 g 43 g 5,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baguettes précuites?

100 g of Baguettes précuites has 266 kcal. Serving, 125 g (125 g): about 333 kcal.

How much protein is in Baguettes précuites?

Baguettes précuites contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 10,4 g in serving, 125 g (125 g). About 13 % of its calories come from protein.

How many carbs are in Baguettes précuites?

Baguettes précuites has 55 g of total carbohydrates per 100 g, including 3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baguettes précuites?

Baguettes précuites contains 0,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Baguettes précuites?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610845953039. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.