Baguette Rustigraines

Packaged product Drikkevarer Leclerc

Baguette Rustigraines contains 360 kcal per 100 g.

Roughly 78 % of its calories come from carbohydrates, with 14 % from protein and 9 % from fat (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 263 kcal per 100 g across 468 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Baguette Rustigraines by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
360kcal per 100 g
12 gprotein
68 gcarbohydrates
3,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 3,4 g 4 %
Saturated fat L 0,3 g 2 %
Sodium L 720 mg 31 %
Total carbohydrates L 68 g 25 %
Dietary fiber L 0 g 0 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 78 %Fat: 9 %360kcal / 100 g
  • Protein 14 %
  • Carbohydrates 78 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of drikkevarer (median 8,6 g)
  • Fiber0 gin the lowest quarter of drikkevarer (median 3 g)
  • Sugars1,8 gbelow the median for drikkevarer (median 2,4 g)
  • Fat3,4 gin the top quarter of drikkevarer (median 1,4 g)
  • Sodium720 mgin the top quarter of drikkevarer (median 520 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leclerc
Barcode
0209722004925
Quantity
250 g
Category
Baguetter
Packaging
Paper,bag
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PAIN CEREALES ET GRAINES (ingrédients farine de BLE. CEREALES ET GRAINES (SEIGLE, semoule de BLE dur. Lin brun, tournesol millet, Lin jaune, flocons d'ORGE ET D'AVOINE, sarrasin), issues de BLE, sel, Levain de SEIGLE ET DE BLE dévitalisé et désactivé, GLUTEN DE BLE, farine de BLE malté torréfié, agent de traitement de la farine (acide ascorbique), acidifiants (acide Lactique, alpha-amylases hémicellulases, xylanases, cellulases))

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvedemelHavre

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Baguette 250 GR E.Leclerc 353 12 g 72 g 2 g
Baguettes précuites Spar 369 12 g 74 g 1,8 g
Baguette 3 meuniers Les 3 Meuniers 343 11 g 72 g 1 g
Garlic Baguette Stamford Street 341 7,8 g 45,8 g 13,5 g
Granary baguette Waitrose 340 9,6 g 68,6 g 1,5 g
baguette u 340 9,6 g 68,6 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baguette Rustigraines?

100 g of Baguette Rustigraines has 360 kcal.

Is Baguette Rustigraines high in protein?

Baguette Rustigraines contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 8,6 g).

How many carbs are in Baguette Rustigraines?

Baguette Rustigraines has 68 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baguette Rustigraines?

Baguette Rustigraines contains 3,4 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Baguette Rustigraines?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0209722004925. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.