Bacon & onion soup
Packaged product Suppe og saucer Maggi
Bacon & onion soup contains 23 kcal per 100 g. A serving, 1 serving, 200 g (200 g) provides about 45 kcal.
Roughly 68 % of its calories come from carbohydrates, with 26 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 22,7 kcal | |
| Total fat L | 0,65 g | 0,8 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 255 mg | 11 % |
| Total carbohydrates L | 3,9 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,25 g | |
| Protein L | 0,35 g | 0,7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 68 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,35 gin the lowest quarter of suppe og saucer (median 2,1 g)
- Sugars0,25 gin the lowest quarter of suppe og saucer (median 3,6 g)
- Fat0,65 gbelow the median for suppe og saucer (median 2,9 g)
- Saturated fat0,3 gbelow the median for suppe og saucer (median 0,8 g)
- Sodium255 mgbelow the median for suppe og saucer (median 424 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 9400556063169
- Label serving
- 1 serving (200 g)
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon & onion soup?
100 g of Bacon & onion soup has 23 kcal. Serving, 1 serving, 200 g (200 g): about 45 kcal.
How much protein is in Bacon & onion soup?
Bacon & onion soup contains 0,35 g of protein per 100 g (0,7 % of the 50 g Daily Value), or 0,7 g in serving, 1 serving, 200 g (200 g). About 6 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,1 g).
How many carbs are in Bacon & onion soup?
Bacon & onion soup has 3,9 g of total carbohydrates per 100 g, including 0,25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon & onion soup?
Bacon & onion soup contains 0,65 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Bacon & onion soup?
100 g contains 255 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. januar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9400556063169. License: ODbL 1.0 (Open Food Facts). Source record dated 3. januar 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.