Bacon Mais-Reis-Snack

Packaged product Snacks Ja!

Bacon Mais-Reis-Snack contains 491 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 43 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (500 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bacon Mais-Reis-Snack by Ja!, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
491kcal per 100 g
8 gprotein
62 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 491 kcal
Total fat L 23 g 29 %
Saturated fat L 3,3 g 17 %
Sodium L 1.040 mg 45 %
Total carbohydrates L 62 g 23 %
Dietary fiber not reported
Total sugars L 2,7 g
Added sugars L 2,8 g 6 %
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 51 %Fat: 43 %491kcal / 100 g
  • Protein 7 %
  • Carbohydrates 51 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the top quarter of snacks (median 6,4 g)
  • Sugars2,7 gbelow the median for snacks (median 2,8 g)
  • Fat23 gbelow the median for snacks (median 26 g)
  • Saturated fat3,3 gabove the median for snacks (median 2,7 g)
  • Sodium1.040 mgin the top quarter of snacks (median 580 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ja!
Barcode
4337256003414
Quantity
125 h
Category
Crisps
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maisgrieß 41%, Reisgrieß 28 % Sonnenblumenöl, Speisesalz, Hefeextrakt, Aroma (enthält Milchbestandteile), Weizenmehl, Farbstoffe (Betenrof und Paprikaextrakt), Emulgator Mono - und Diglyceride von Speisefettsäuren, Karamellzuckersirup, Zucker, Gersten: Malzextrakt, Zwiebelpulver, Raucharoma, Gewürz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGærHvedemelSukkerLøgMælk

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Bio chips HEMA 491 10 g 56,4 g 24 g
Cheese Corn Snack Tesco 491 6 g 56,6 g 26,3 g
Lentil chips Hema 491 10 g 56,4 g 24 g
Bravo Bacon Snacks Bravo 491 7,6 g 62 g 23 g
Twist Snack Cheese Griesson 491 12 g 55 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon Mais-Reis-Snack?

100 g of Bacon Mais-Reis-Snack has 491 kcal.

How much protein is in Bacon Mais-Reis-Snack?

Bacon Mais-Reis-Snack contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6,4 g).

How many carbs are in Bacon Mais-Reis-Snack?

Bacon Mais-Reis-Snack has 62 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon Mais-Reis-Snack?

Bacon Mais-Reis-Snack contains 23 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Bacon Mais-Reis-Snack?

100 g contains 1.040 mg of sodium, 45 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337256003414. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.