Babeurre framboise
Packaged product Andre fødevarer Léger
Babeurre framboise contains 38 kcal per 100 g. A serving, 330 ml (330 g) provides about 124 kcal.
Roughly 55 % of its calories come from carbohydrates, with 33 % from protein and 12 % from fat (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 219 kcal per 100 g across 1.576 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 37,5 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 4,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 55 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of andre fødevarer (median 6,7 g)
- Fiber0,5 gin the top quarter of andre fødevarer (median 0 g)
- Sugars4,5 gabove the median for andre fødevarer (median 3 g)
- Fat0,5 gin the lowest quarter of andre fødevarer (median 16 g)
- Saturated fat0,5 gin the lowest quarter of andre fødevarer (median 9,8 g)
- Sodium52 mgbelow the median for andre fødevarer (median 100 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
Ingredients
Babeurre acide 90%, jus de framboises à partir de concentré 5%, acidifiant: acide citrique, épaississants: gomme guar et pectine, concentré colorant de jus de légumes et de fruits (carottes noires, courge, sureau), lactose, arôme, antioxydant: acide ascorbique, édulcorant: aspartame (contient une source de phénylalanine).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Danacol Avena Danone | 38 | 2,7 g | 4,3 g | 1,1 g |
| Ayran Sütüm Gurne | 38 | 2 g | 2,8 g | 2,1 g |
| Yaourt maigre Delhaize | 38 | 4 g | 4,6 g | 0,4 g |
| Yoggi mini laktosfri blåbär Arla | 38 | 3,5 g | 4,6 g | 0,1 g |
| Latte Fattorie donna Giulia | 37 | 4 g | 5 g | 0,1 g |
| Latte fresco lieve Centrale del latte Salerno | 37 | 3,3 g | 5,1 g | 0,3 g |
| Syrovátka brusinka La Formaggeria | 37 | 0,7 g | 7,9 g | 0,3 g |
| Leche fresca desnatada Hacendado | 37 | 3,2 g | 4,7 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Babeurre framboise?
100 g of Babeurre framboise has 38 kcal. Serving, 330 ml (330 g): about 124 kcal.
How much protein is in Babeurre framboise?
Babeurre framboise contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 9,9 g in serving, 330 ml (330 g). About 33 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 6,7 g).
How many carbs are in Babeurre framboise?
Babeurre framboise has 5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Babeurre framboise?
Babeurre framboise contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Babeurre framboise?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610200384959. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.