Atum com milho e feijão vermelho
Packaged product Måltider og disketter Ramirez
Atum com milho e feijão vermelho contains 178 kcal per 100 g.
Roughly 53 % of its calories come from fat, with 28 % from protein and 19 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 91 kcal per 100 g across 353 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 178 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 8,6 g | 3 % |
| Dietary fiber L | 5 g | 18 % |
| Total sugars L | 0,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 19 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of måltider og disketter (median 4,6 g)
- Fiber5 gin the top quarter of måltider og disketter (median 1,7 g)
- Sugars0,1 gin the lowest quarter of måltider og disketter (median 1,4 g)
- Fat11 gin the top quarter of måltider og disketter (median 3,8 g)
- Saturated fat1 gbelow the median for måltider og disketter (median 1,1 g)
- Sodium400 mgabove the median for måltider og disketter (median 376 mg)
- Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (1)
| Polyumættet fedt L | 1,6 g |
|---|
Product details
- Brand
- Ramirez
- Barcode
- 5601010131927
- Quantity
- 120 g
- Category
- Mel til konserves
- Packaging
- Metal,Recyclable Metals,Aluminium,Can
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Atum _(peixe)_ (35%), molho (água, óleo de girassol, vinagre de álcool, sal, espessantes E410 e E412, especiarias: contém _mostarda_), feijão vermelho (16%), milho (11%), cebola, pimento vermelho.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LøgSolsikkeolieEddikeSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| bami Mama's | 179 | 6,6 g | 23,7 g | 5,9 g |
| Fabada Hacendado | 175 | 6,1 g | 0,5 g | 12 g |
| Axoa de Boeuf 750g Pascal Massonde | 175 | 15,3 g | 3,9 g | 10,9 g |
| Fabada Cidacos | 175 | 6,1 g | 9,3 g | 12 g |
| Calamares en salsa Americana Palacio de Oriente | 175 | 10 g | 2,3 g | 14 g |
| Nasi Goreng Kung-Fu | 174 | 3,1 g | 27 g | 5,9 g |
| Fabada asturiana Kania | 173 | 5,8 g | 11,6 g | 10,1 g |
| Lasagne 100% Rindfleisch Dosen Bistro | 185 | 13 g | 12 g | 9,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Atum com milho e feijão vermelho?
100 g of Atum com milho e feijão vermelho has 178 kcal.
Is Atum com milho e feijão vermelho high in protein?
Atum com milho e feijão vermelho contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 28 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 4,6 g).
How many carbs are in Atum com milho e feijão vermelho?
Atum com milho e feijão vermelho has 8,6 g of total carbohydrates per 100 g, including 5 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Atum com milho e feijão vermelho?
Atum com milho e feijão vermelho contains 11 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Atum com milho e feijão vermelho?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601010131927. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.