Artisan Style Sourdough Multigrain
Packaged product Korn og pastaprodukter Baker's Life (Aldi)
Artisan Style Sourdough Multigrain contains 248 kcal per 100 g. A serving, 2 slices, 62 g (62 g) provides about 154 kcal.
Roughly 72 % of its calories come from carbohydrates, with 16 % from protein and 12 % from fat (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 0,32 g | 2 % |
| Sodium L | 379 mg | 16 % |
| Total carbohydrates L | 42,9 g | 16 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 0,97 g | |
| Protein L | 9,4 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 72 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,4 gabove the median for korn og pastaprodukter (median 8 g)
- Fiber4 gabove the median for korn og pastaprodukter (median 3 g)
- Sugars0,97 gbelow the median for korn og pastaprodukter (median 2,2 g)
- Fat3,2 gabove the median for korn og pastaprodukter (median 2,8 g)
- Saturated fat0,32 gbelow the median for korn og pastaprodukter (median 0,5 g)
- Sodium379 mgabove the median for korn og pastaprodukter (median 131 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Baker's Life (Aldi)
- Barcode
- 4088700055649
- Label serving
- 2 slices (62 g)
- Category
- Korn og pastaprodukter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mediterranean Pasta Salad Members Mark | 248 | 7,8 g | 19,9 g | 16,3 g |
| Mediterranean Mafalda Pasta Sprouts | 248 | 7,1 g | 19,5 g | 15,9 g |
| Mediterranean Salad Pasta Sprouts | 248 | 7,1 g | 19,5 g | 15,9 g |
| I tramezzini multicereali e semi La Rosa dei Gusti | 248 | 6,9 g | 46,3 g | 3,8 g |
| Chana Masala &Basmati Rice Taste mate | 248 | 6,4 g | 44 g | 4,8 g |
| Pan Cereales y Semillas El Corte Inglés | 248 | 9,7 g | 37 g | 5 g |
| Pasta fresca Prozis | 248 | 13 g | 22 g | 12 g |
| Croc Cereales Parmesan Tomate Confite 2X100G Soy | 248 | 7,9 g | 28 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Artisan Style Sourdough Multigrain?
100 g of Artisan Style Sourdough Multigrain has 248 kcal. Serving, 2 slices, 62 g (62 g): about 154 kcal.
How much protein is in Artisan Style Sourdough Multigrain?
Artisan Style Sourdough Multigrain contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 5,8 g in serving, 2 slices, 62 g (62 g). About 16 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 8 g).
How many carbs are in Artisan Style Sourdough Multigrain?
Artisan Style Sourdough Multigrain has 42,9 g of total carbohydrates per 100 g, including 4 g of fiber and 0,97 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Artisan Style Sourdough Multigrain?
Artisan Style Sourdough Multigrain contains 3,2 g of fat per 100 g, of which 0,32 g is saturated (2 % of the Daily Value).
How much sodium is in Artisan Style Sourdough Multigrain?
100 g contains 379 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. august 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088700055649. License: ODbL 1.0 (Open Food Facts). Source record dated 4. august 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.