Argos Dill Caesar Salad dressing
Packaged product Fedtstoffer og olier Argos
Argos Dill Caesar Salad dressing contains 360 kcal per 100 g. A serving, 1 nap, 15 ml (15 g) provides about 54 kcal.
Roughly 73 % of its calories come from fat, with 24 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 302 kcal per 100 g across 1.101 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 5,3 g | 27 % |
| Trans fat L | 0 g | |
| Cholesterol L | 26,7 mg | 9 % |
| Sodium L | 667 mg | 29 % |
| Total carbohydrates L | 22 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 24 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gin the top quarter of fedtstoffer og olier (median 0,7 g)
- Sugars6 gabove the median for fedtstoffer og olier (median 5 g)
- Fat30 gabove the median for fedtstoffer og olier (median 28 g)
- Saturated fat5,3 gin the top quarter of fedtstoffer og olier (median 3,3 g)
- Sodium667 mgbelow the median for fedtstoffer og olier (median 720 mg)
- Protein per 100 kcal0,74 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Argos
- Barcode
- 0644625008975
- Label serving
- 1 nap (15 ml)
- Category
- Salatdressinger
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dressing Caesar Develey | 360 | 1,7 g | 7,7 g | 35,4 g |
| Tangy & Rich Caesar Dressing Asda | 360 | 3,2 g | 4,3 g | 37 g |
| French salad dressing Deluxe Lidl | 360 | 0,8 g | 9,3 g | 35,3 g |
| Frifrench French salad dressing frifrench GmbH | 361 | 2 g | 3,5 g | 38 g |
| V Egetarian M&S -Food- Green Goddess Dressing "A L Marks & Spencers | 359 | 1,3 g | 8,4 g | 35,6 g |
| Honey mustard dressing Betty Bossi | 359 | 0 g | 8,7 g | 36 g |
| Potato salad dressing 9 pcs Praise | 359 | 1,4 g | 15,3 g | 32,5 g |
| Coleslaw Dressing Praise | 359 | 1 g | 17,7 g | 31,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Argos Dill Caesar Salad dressing?
100 g of Argos Dill Caesar Salad dressing has 360 kcal. Serving, 1 nap, 15 ml (15 g): about 54 kcal.
How much protein is in Argos Dill Caesar Salad dressing?
Argos Dill Caesar Salad dressing contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,4 g in serving, 1 nap, 15 ml (15 g). About 3 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0,7 g).
How many carbs are in Argos Dill Caesar Salad dressing?
Argos Dill Caesar Salad dressing has 22 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Argos Dill Caesar Salad dressing?
Argos Dill Caesar Salad dressing contains 30 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
How much sodium is in Argos Dill Caesar Salad dressing?
100 g contains 667 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0644625008975. License: ODbL 1.0 (Open Food Facts). Source record dated 28. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.