Apple fruit pie
Packaged product Sweets og Desserter Drake's
Apple fruit pie contains 395 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 46 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 20,2 g | 26 % |
| Saturated fat L | 10,5 g | 52 % |
| Sodium L | 258 mg | 11 % |
| Total carbohydrates L | 50,8 g | 18 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 23,4 g | |
| Added sugars L | 11,7 g | 23 % |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 51 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gbelow the median for sweets og desserter (median 5,7 g)
- Fiber1,6 gbelow the median for sweets og desserter (median 2 g)
- Sugars23,4 gabove the median for sweets og desserter (median 21,2 g)
- Fat20,2 gabove the median for sweets og desserter (median 13,3 g)
- Saturated fat10,5 gabove the median for sweets og desserter (median 5,5 g)
- Sodium258 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal0,82 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Drake's
- Barcode
- 0024300017056
- Category
- Sweets og Desserter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, WATER, PALM OIL, DRIED APPLES (SULFITE TREATED TO PRESERVE COLOR), GLYCERIN. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, FRACTIONATED PALM OIL, SALT, PRESERVATIVES (SODIUM PROPIONATE, SODIUM BENZOATE, CITRIC ACID), MALTED BARLEY FLOUR, WHEAT FLOUR, XANTHAN GUM, CINNAMON, NATURAL FLAVOR, DEXTROSE, CALCIUM CARBONATE, AGAR, MONO - AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SOY LECITHIN. ALLERGY INFORMATION: CONTAINS WHEAT, SOY. r DRAKE'S® APPLE FRUIT PIE 24300
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| FruitPie - Cherry Drake’s | 395 | 3,2 g | 51,6 g | 19,4 g |
| Protein Brownie Mix Chocolate The Healthy Baker | 395 | 17,3 g | 51,3 g | 11,7 g |
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| Chocolate Protein Powder Just Ingredients | 395 | 72,9 g | 12,2 g | 12,2 g |
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| Vanilla Cupcakes Edelweiss Patisserie | 395 | 1,4 g | 39,5 g | 25,4 g |
| Cake Slice Cookies and Creme Safeway | 395 | 4,2 g | 56,4 g | 17,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apple fruit pie?
100 g of Apple fruit pie has 395 kcal.
How much protein is in Apple fruit pie?
Apple fruit pie contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).
How many carbs are in Apple fruit pie?
Apple fruit pie has 50,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 23,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Apple fruit pie?
Apple fruit pie contains 20,2 g of fat per 100 g, of which 10,5 g is saturated (52 % of the Daily Value).
How much sodium is in Apple fruit pie?
100 g contains 258 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0024300017056. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.