Appel peer rood fruit
Packaged product Drikkevarer Jumbo
Appel peer rood fruit contains 41 kcal per 100 g. A serving, 250.0 g (250 g) provides about 103 kcal.
Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 46 kcal per 100 g across 810 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 41 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 9,9 g | 4 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 9,5 g | |
| Protein L | 0,2 g | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,2 gbelow the median for drikkevarer (median 0,4 g)
- Sugars9,5 gbelow the median for drikkevarer (median 10,1 g)
- Fat0 gin the lowest quarter of drikkevarer (median 0,09 g)
- Sodium4 mgin the top quarter of drikkevarer (median 3,4 mg)
- Protein per 100 kcal0,49 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumbo
- Barcode
- 8718452668977
- Label serving
- 250.0 g
- Category
- Safter af flere frugter
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
appelsap 50%, perensap 35%, rode bespuree 9%, aardbeienpuree 2%, blauwe bespuree 2%, zwarte bespuree 2%, antioxidant: E300.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jus pomme fraise Thomas Le prince | 41 | 0,1 g | 10 g | 0 g |
| Zumo tropical innocent | 41 | 0,5 g | 10 g | 0,5 g |
| Tropical Juice innocent | 41 | 0,5 g | 10 g | 0,5 g |
| Jus pomme framboise poire Boni Boni | 41 | 0,5 g | 9,8 g | 0 g |
| Watermelon starfruit Tropicana | 41 | 0 g | 10 g | 0 g |
| Nutribebida con HIERRO Eckes-Granini Deutschland GmbH | 41 | 0,5 g | 9,3 g | 0,5 g |
| Jus de fruits et légumes Lézarder au soleil U | 41 | 0,5 g | 9,2 g | 0,5 g |
| Shot cúrcuma cayena Ready to Feel | 41 | 0,5 g | 9,7 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Appel peer rood fruit?
100 g of Appel peer rood fruit has 41 kcal. Serving, 250.0 g (250 g): about 103 kcal.
How much protein is in Appel peer rood fruit?
Appel peer rood fruit contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value), or 0,5 g in serving, 250.0 g (250 g). About 2 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 0,4 g).
How many carbs are in Appel peer rood fruit?
Appel peer rood fruit has 9,9 g of total carbohydrates per 100 g, including 0,5 g of fiber and 9,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Appel peer rood fruit?
Appel peer rood fruit contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Appel peer rood fruit?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. juli 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718452668977. License: ODbL 1.0 (Open Food Facts). Source record dated 26. juli 2024. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.