Andouille de Vire
Andouille de Vire contains 240 kcal per 100 g.
Roughly 68 % of its calories come from fat, with 30 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (249 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 18,3 g | 23 % |
| Saturated fat L | 10,4 g | 52 % |
| Sodium L | 1.000 mg | 43 % |
| Total carbohydrates L | 1,2 g | 0,4 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 0,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Carbohydrates 2 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gin the lowest quarter of kød (median 19 g)
- Fiber0,9 gabove the median for kød (median 0,046 g)
- Saturated fat10,4 gin the top quarter of kød (median 9,6 g)
- Sodium1.000 mgin the top quarter of kød (median 920 mg)
- Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Guyader
- Barcode
- 3447110514671
- Quantity
- 250 g
- Category
- Chitterling sausage from Vire
- Packaging
- vacuum-packed
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chaudins de porc, sel, enveloppe : baudruche de boeuf, poivre, Fumée au bois de hêtre
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Andouille de Vire 10 tranches Guyader | 240 | 18 g | 1,2 g | 18,3 g |
| Veritable Andouille De Vire C. Amand Amand Terroir | 238 | 22,3 g | 0,1 g | 16,5 g |
| Veritable andouille de vire AMAND TERROIR | 249 | 22 g | 0,5 g | 18 g |
| Véritable andouille de Vire Jacky Leduc | 230 | 26 g | 0,5 g | 14 g |
| Andouille de Vire Faite Main à l'Ancienne Atelier de l'Argoat | 252 | 18 g | 0 g | 20 g |
| Andouille de Vire - 8 - tranches Piveteau | 223 | 19 g | 0,2 g | 16 g |
| Andouille de Vire Saveurs des mauges | 258 | 25 g | 0,7 g | 17 g |
| Delice d'andouille de Vire au camembert Saveur d'Auge | 208 | 15 g | 3 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Andouille de Vire?
100 g of Andouille de Vire has 240 kcal.
Is Andouille de Vire high in protein?
Andouille de Vire contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 30 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 19 g).
How many carbs are in Andouille de Vire?
Andouille de Vire has 1,2 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Andouille de Vire?
Andouille de Vire contains 18,3 g of fat per 100 g, of which 10,4 g is saturated (52 % of the Daily Value).
How much sodium is in Andouille de Vire?
100 g contains 1.000 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3447110514671. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.