Amandes chocolat caramel
Packaged product Sweets og Desserter Le Comptoir de Mathilde
Amandes chocolat caramel contains 568 kcal per 100 g.
Roughly 63 % of its calories come from fat, with 30 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 568 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 348 mg | 15 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 41 g | |
| Added sugars L | 46,3 g | 93 % |
| Protein L | 8,7 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 30 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,7 gin the lowest quarter of sweets og desserter (median 10,3 g)
- Sugars41 gabove the median for sweets og desserter (median 36,7 g)
- Saturated fat15 gbelow the median for sweets og desserter (median 16 g)
- Sodium348 mgin the top quarter of sweets og desserter (median 40 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le Comptoir de Mathilde
- Barcode
- 3700961302225
- Quantity
- 250 g
- Category
- Chokoladebetrukket mandler
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat blanc 46% (sucre, beurre de cacao, poudre de LAIT entier, émulsifiant : lécithine de SOJA, arôme naturel de vanille), AMANDES 29%, chocolat LAIT 20% (sucre, beurre de cacao, LAIT entier en poudre, pâte de cacao, émulsifiant : lécithine de SOJA, arôme naturel de vanille. Cacao: 31% minimum), sucre, chocolat noir (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de SOJA, arôme naturel de vanille. Cacao : 60% minimum), fleur de sel 0,7%, agents d'enrobage : gomme arabique, shellac ; sirop de glucose arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Amande chocolat noir Confiserie Leblanc | 568 | 12,5 g | 29,4 g | 42,3 g |
| Olivettes du Roy René Confiserie du Roy René | 568 | 12 g | 31 g | 42 g |
| Tasses avec amandes assorties Diabolo | 568 | 10,6 g | 40,4 g | 41,7 g |
| Amandes cacaotées saveur tiramisu Carrefour | 569 | 12 g | 38 g | 40 g |
| Amandes enrobées Maison Brémond | 569 | 11 g | 38 g | 42,1 g |
| Olivettes Calissons du Roy René | 569 | 12 g | 32,3 g | 41,5 g |
| Vanille-Mandeln Aldi | 569 | 9,5 g | 50,7 g | 36,3 g |
| Mandeln Mit Chocolate Amatller | 567 | 10,5 g | 41 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Amandes chocolat caramel?
100 g of Amandes chocolat caramel has 568 kcal.
How much protein is in Amandes chocolat caramel?
Amandes chocolat caramel contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 10,3 g).
How many carbs are in Amandes chocolat caramel?
Amandes chocolat caramel has 42 g of total carbohydrates per 100 g, including 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Amandes chocolat caramel?
Amandes chocolat caramel contains 39 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Amandes chocolat caramel?
100 g contains 348 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700961302225. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.