Almighurt - Bourbon-Vanille Joghurt

Packaged product Sweets og Desserter Ehrmann

Almighurt - Bourbon-Vanille Joghurt contains 94 kcal per 100 g.

Roughly 60 % of its calories come from carbohydrates, with 28 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Almighurt - Bourbon-Vanille Joghurt by Ehrmann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
94kcal per 100 g
3 gprotein
14 gcarbohydrates
2,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 2,9 g 4 %
Saturated fat L 1,9 g 10 %
Sodium L 40 mg 2 %
Total carbohydrates L 14 g 5 %
Dietary fiber not reported
Total sugars L 13 g
Added sugars L 0 g 0 %
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 60 %Fat: 28 %94kcal / 100 g
  • Protein 13 %
  • Carbohydrates 60 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Sugars13 gbelow the median for sweets og desserter (median 21,6 g)
  • Fat2,9 gin the lowest quarter of sweets og desserter (median 13,5 g)
  • Saturated fat1,9 gbelow the median for sweets og desserter (median 5,6 g)
  • Sodium40 mgin the lowest quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ehrmann
Barcode
4002971014709
Quantity
150g
Category
vanillejoghurt
Nutri-Score
C as computed by Open Food Facts

Ingredients

10

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Bergbauern Joghurt Schärdinger 94 3,5 g 12 g 3,5 g
Alpenjoghurt Vanille Milbona 110 2,9 g 18 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Almighurt - Bourbon-Vanille Joghurt?

100 g of Almighurt - Bourbon-Vanille Joghurt has 94 kcal.

How much protein is in Almighurt - Bourbon-Vanille Joghurt?

Almighurt - Bourbon-Vanille Joghurt contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).

How many carbs are in Almighurt - Bourbon-Vanille Joghurt?

Almighurt - Bourbon-Vanille Joghurt has 14 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Almighurt - Bourbon-Vanille Joghurt?

Almighurt - Bourbon-Vanille Joghurt contains 2,9 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

How much sodium is in Almighurt - Bourbon-Vanille Joghurt?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002971014709. License: ODbL 1.0 (Open Food Facts). Source record dated 19. februar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.