All - vegetable oil
Packaged product Fedtstoffer og olier
All - vegetable oil contains 917 kcal per 100 g. A serving, 12 g (12 g) provides about 110 kcal.
Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 414 kcal per 100 g across 4.961 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 917 kcal | |
| Total fat L | 100 g | 128 % |
| Saturated fat L | 29,2 g | 146 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of fedtstoffer og olier (median 0,1 g)
- Sugars0 gin the lowest quarter of fedtstoffer og olier (median 0,5 g)
- Fat100 gin the top quarter of fedtstoffer og olier (median 36,7 g)
- Saturated fat29,2 gin the top quarter of fedtstoffer og olier (median 6,2 g)
- Sodium0 mgin the lowest quarter of fedtstoffer og olier (median 229 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 20,8 g |
|---|---|
| Polyumættet fedt L | 50 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 917 kcal | 917 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 100 g | 100 g |
| Fiber | 0 g | n/a |
| Sugars | 0 g | n/a |
| Sodium | 0 mg | 0 mg |
Product details
- Barcode
- 0196005241712
- Label serving
- 12 g
- Category
- Fedtstoffer og olier
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| B.R. Cohn, California Olive Oil, Basil-Garlic B.R. Cohn Olive Oil Co. | 914 | 0 g | 0 g | 100 g |
| Olive Oil Torrelli | 921 | 0 g | 0 g | 100 g |
| Garlic Olive Oil Enfuso | 923 | 0 g | 0 g | 100 g |
| Pure sesame oil Thai Heritage | 928 | 0 g | 0 g | 100 g |
| Sesam Oil Thai | 928 | 0 g | 0 g | 100 g |
| Sesame Oil Haru Haru | 929 | 0 g | 0 g | 100 g |
| Avocado Oil Sprouts Farmers Market | 929 | 0 g | 0 g | 100 g |
| Avocado oil ennio | 929 | 0 g | 0 g | 100 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in All - vegetable oil?
100 g of All - vegetable oil has 917 kcal. Serving, 12 g (12 g): about 110 kcal.
How much protein is in All - vegetable oil?
All - vegetable oil contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 12 g (12 g). About 0 % of its calories come from protein. Compared with other fedtstoffer og olier, that is in the lowest quarter (median 0,1 g).
How many carbs are in All - vegetable oil?
All - vegetable oil has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in All - vegetable oil?
All - vegetable oil contains 100 g of fat per 100 g, of which 29,2 g is saturated (146 % of the Daily Value).
How much sodium is in All - vegetable oil?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0196005241712. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 8. november 2026.
- USDA FoodData Central: Branded Foods, record 2585531. License: CC0 1.0 (U.S. public domain). Source record dated 25. maj 2023. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.