Agrio Olio e Peperoncino
Packaged product Suppe og saucer Suriano
Agrio Olio e Peperoncino contains 297 kcal per 100 g.
Roughly 77 % of its calories come from carbohydrates, with 17 % from protein and 6 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 594 kcal per 100 g across 167 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 1,9 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 2.200 mg | 96 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber L | 7,8 g | 28 % |
| Total sugars L | 16 g | |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 77 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of suppe og saucer (median 1,2 g)
- Fiber7,8 gin the top quarter of suppe og saucer (median 0,3 g)
- Sugars16 gin the top quarter of suppe og saucer (median 1,8 g)
- Fat1,9 gin the lowest quarter of suppe og saucer (median 64 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 5,2 g)
- Sodium2.200 mgin the top quarter of suppe og saucer (median 520 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Suriano
- Barcode
- 8029960001324
- Category
- AiolisCity in Quebec Canada
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy Aioli Colway | 295 | 0,5 g | 8 g | 27 g |
| Knoflooksaus (Fresh garlic sauce) Gouda's Glorie | 299 | 1,3 g | 15 g | 26 g |
| Fresh Garlic Sauce Gouda's Glorie | 293 | 1,1 g | 13 g | 26 g |
| Aioli Heinz | 301 | 1,2 g | 9,2 g | 28,8 g |
| Knoflooksaus Kania | 290 | 0,8 g | 19,1 g | 23 g |
| Calvé Knoflooksaus Calvé | 290 | 1,1 g | 13 g | 26 g |
| Knoflooksaus Calve | 290 | 1,1 g | 13 g | 26 g |
| Knoflook saus Calvé | 290 | 1 g | 13 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Agrio Olio e Peperoncino?
100 g of Agrio Olio e Peperoncino has 297 kcal.
Is Agrio Olio e Peperoncino high in protein?
Agrio Olio e Peperoncino contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,2 g).
How many carbs are in Agrio Olio e Peperoncino?
Agrio Olio e Peperoncino has 54 g of total carbohydrates per 100 g, including 7,8 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Agrio Olio e Peperoncino?
Agrio Olio e Peperoncino contains 1,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Agrio Olio e Peperoncino?
100 g contains 2.200 mg of sodium, 96 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8029960001324. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.