Activia орех и овес
Packaged product Mælk og æg Danone
Activia орех и овес contains 98 kcal per 100 g. A serving, 1 pot, 280 g (280 g) provides about 274 kcal.
Roughly 52 % of its calories come from carbohydrates, with 32 % from fat and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 88 kcal per 100 g across 530 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 3,4 g | 4 % |
| Saturated fat L | 2,4 g | 12 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 12,4 g | 5 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 11 g | |
| Added sugars L | 9,3 g | 19 % |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 52 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gbelow the median for mælk og æg (median 3,9 g)
- Fiber1,5 gabove the median for mælk og æg (median 1,4 g)
- Sugars11 gabove the median for mælk og æg (median 11 g)
- Fat3,4 gin the top quarter of mælk og æg (median 2,9 g)
- Saturated fat2,4 gin the top quarter of mælk og æg (median 1,8 g)
- Sodium44 mgbelow the median for mælk og æg (median 52 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 3800048307928
- Quantity
- 280
- Label serving
- 1 pot (280 g)
- Category
- Bifidus yoghurt
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cow's milk, sugar, cow's milk, dust, 0.8% oats, 0.8% walnuts, flavors, caramel sugar, live yeast: Lactobacillus bulgaricus, Streptococcus thermophilus, Bifidus ActiRegularis. It may contain traces of wheat, barley, almonds and hazelnuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Activia Intensely Creamy Activia | 98 | 5 g | 12,6 g | 3 g |
| Bifidus muesli Lidl | 98 | 3,8 g | 12,3 g | 3,5 g |
| Activia® Fruits Cerise Activia | 98 | 3,5 g | 13,3 g | 3,4 g |
| Fibre + semi Activia | 98 | 3,7 g | 12,4 g | 3,7 g |
| Activia au Bifidus ActiRegularis et aux fruits Activia | 98 | 3,5 g | 13,6 g | 3,2 g |
| Activia Avena Noci Danone | 98 | 3,9 g | 12 g | 3,1 g |
| Activia cremoso DANONE S.A. | 98 | 4,1 g | 13,6 g | 3 g |
| Bifidus con fibras Hacendado | 98 | 3,7 g | 13,9 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Activia орех и овес?
100 g of Activia орех и овес has 98 kcal. Serving, 1 pot, 280 g (280 g): about 274 kcal.
How much protein is in Activia орех и овес?
Activia орех и овес contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 10,1 g in serving, 1 pot, 280 g (280 g). About 15 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 3,9 g).
How many carbs are in Activia орех и овес?
Activia орех и овес has 12,4 g of total carbohydrates per 100 g, including 1,5 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Activia орех и овес?
Activia орех и овес contains 3,4 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in Activia орех и овес?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3800048307928. License: ODbL 1.0 (Open Food Facts). Source record dated 26. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.