active drink aardbei
Packaged product Mælk og æg Optifit
Active drink aardbei contains 65 kcal per 100 g. A serving, 125 ml (125 g) provides about 81 kcal.
Roughly 69 % of its calories come from carbohydrates, with 19 % from protein and 12 % from fat (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64,8 kcal | |
| Total fat L | 0,88 g | 1 % |
| Saturated fat L | 0,48 g | 2 % |
| Sodium L | 41,6 mg | 2 % |
| Total carbohydrates L | 11,2 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 11,2 g | |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 69 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of mælk og æg (median 8 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,59 g)
- Sugars11,2 gin the top quarter of mælk og æg (median 3,8 g)
- Fat0,88 gin the lowest quarter of mælk og æg (median 10,2 g)
- Saturated fat0,48 gin the lowest quarter of mælk og æg (median 4,3 g)
- Sodium41,6 mgin the lowest quarter of mælk og æg (median 236 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Optifit
- Barcode
- 23065789
- Quantity
- 125 ml
- Label serving
- 125 ml
- Category
- yoghurtdrank
- Packaging
- Plastic
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yoghurt (83%) met 1% vet, suiker, water, aardbeienpuree (2,19%), rijstzetmeel, kleurend wortelconcentraat, karamelsuiker - siroop, natuurlijk aroma, voedingszuur (ditroenzuur), zuurteregelaar (natriumcitraten), vitamine B6, vitamine D, Lactobacillus acidophilus Bifidobacterium, Lasel 3% 5% 3,8g 0,13g *** %*** mineralen 2% 5 miljoen actieve culturen um, L.casei) per fles (125 g). ale functie van het immuunsysteem. 6 x 125 g = 75 WIKKEL an 1-2 flesjes verspreid over de dag gevarieerde voeding, regelmatige ijn belangrijk voor uw gezondheid. (6 x 117 ml = 702 ml) Goed schudden voor gebruik. BU OUD PAPIER *Referentie-inname van een gemiddelde volwassene (8.400 kJ / 2.000 kcal). **1 Portie = 1 Flesje (125 g) Drinkyoghurt. De verpakking bevat 6 porties. %3D 2306 5789
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Frequently asked questions
How many calories are in active drink aardbei?
100 g of active drink aardbei has 65 kcal. Serving, 125 ml (125 g): about 81 kcal.
How much protein is in active drink aardbei?
Active drink aardbei contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,8 g in serving, 125 ml (125 g). About 19 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).
How many carbs are in active drink aardbei?
Active drink aardbei has 11,2 g of total carbohydrates per 100 g, including 0 g of fiber and 11,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in active drink aardbei?
Active drink aardbei contains 0,88 g of fat per 100 g, of which 0,48 g is saturated (2 % of the Daily Value).
How much sodium is in active drink aardbei?
100 g contains 41,6 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 23065789. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2025. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.