Abricots doux
Packaged product Drikkevarer Rapunzel
Abricots doux contains 246 kcal per 100 g.
Roughly 94 % of its calories come from carbohydrates, with 5 % from protein and 2 % from fat (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (227 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 47 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 94 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gin the top quarter of drikkevarer (median 2,5 g)
- Fiber8 gin the top quarter of drikkevarer (median 7,5 g)
- Sugars47 gin the top quarter of drikkevarer (median 34 g)
- Fat0,5 gin the top quarter of drikkevarer (median 0,25 g)
- Saturated fat0,1 gin the top quarter of drikkevarer (median 0,005 g)
- Sodium4 mgbelow the median for drikkevarer (median 8 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Rapunzel
- Barcode
- 4006040008378
- Quantity
- 250 g
- Category
- Pigget annona / guanabana
- Packaging
- en:plastique
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Abricots secs, entiers, doux, dénoyautés issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Abricots dénoyautés moelleux Monoprix | 246 | 2,3 g | 55 g | 0,8 g |
| Abricots moelleux Alesto | 245 | 2,1 g | 55,8 g | 0,3 g |
| turkish apricot sulphured the fresh market | 250 | 2,5 g | 62,5 g | 0 g |
| Abricots Bruns La Fourche | 241 | 5 g | 63 g | 0,5 g |
| Gedroogde abrikozen 1 de Beste | 254 | 3,4 g | 55,3 g | 0,5 g |
| Aszalt sárgabarack, magozott Gyümölcsöskert | 261 | 3,2 g | 58 g | 0,5 g |
| Abricots secs Maître Prunille | 231 | 2 g | 45 g | 0,4 g |
| Soft Apricots Morrisons | 229 | 2,5 g | 49,1 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Abricots doux?
100 g of Abricots doux has 246 kcal.
How much protein is in Abricots doux?
Abricots doux contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 2,5 g).
How many carbs are in Abricots doux?
Abricots doux has 60 g of total carbohydrates per 100 g, including 8 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Abricots doux?
Abricots doux contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Abricots doux?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4006040008378. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.