6 Duck Spring Rolls
Packaged product Brød og bagværk M&S Food
6 Duck Spring Rolls contains 275 kcal per 100 g. A serving, 1 roll, 18 g (18 g) provides about 50 kcal.
Roughly 48 % of its calories come from carbohydrates, with 38 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 188 kcal per 100 g across 226 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 11,5 g | 15 % |
| Saturated fat L | 4,5 g | 23 % |
| Sodium L | 164 mg | 7 % |
| Total carbohydrates L | 32,9 g | 12 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 6,1 g | |
| Added sugars L | 6,4 g | 13 % |
| Protein L | 9,1 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 48 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,1 gin the top quarter of brød og bagværk (median 4,5 g)
- Fiber1,7 gin the lowest quarter of brød og bagværk (median 2,3 g)
- Sugars6,1 gin the top quarter of brød og bagværk (median 3,5 g)
- Fat11,5 gin the top quarter of brød og bagværk (median 7,2 g)
- Saturated fat4,5 gin the top quarter of brød og bagværk (median 0,9 g)
- Sodium164 mgin the lowest quarter of brød og bagværk (median 440 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M&S Food
- Barcode
- 00236577
- Quantity
- 215g
- Label serving
- 1 roll (18 g)
- Category
- Fjedrende ruller
- Packaging
- en:card-sleeve,en:pet-tray,en:pp-film-film
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked Duck (25%), Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Carrots (10%), Water Chestnuts (7%), Rapeseed Oil, Beansprouts (4%), Hoisin Sauce (4%) (Sugar, Rice Wine Vinegar, Soybeans, Glucose Syrup, Salt, Water, Garlic Purée, Ground Spices (Fennel Seeds, Star Anise, Cinnamon, Chilli Powder, Cloves, White Pepper), Dried Beetroot Extract, Rice Flour, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Colour: Plain Caramel, Sesame Oil, Wheat (contains Gluten), Acidity Regulator: Acetic Acid), Spring Onions (3%),. Cornflour, Sugar, Edamame Soybeans, Red Wine Vinegar, Dark Soy Sauce (Water, Soybeans, Wheat (contains Gluten), Salt), Salt, Dried Palm Fat, Five Spice (Star Anise, Fennel, Cinnamon, Cloves, Black Pepper, Ginger), Dextrose, Ginger Purée, Garlic Purée, Emulsifier: E471, Toasted Sesame Oil, Vegetable Oil (Sunflower/Rapeseed), Vinegar, Antioxidant: E307, Chilli Powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieLøgSukkerEddikeSaltHvidløgHvedemel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Duck spring roll Sainsbury's | 275 | 9,8 g | 22,8 g | 14,8 g |
| No-duck spring rolls Tesco | 276 | 5,9 g | 29,1 g | 14,1 g |
| Chicken Spring Rolls Great Value | 271 | 9,4 g | 34,4 g | 10,4 g |
| Mini Shrimp Spring Rolls Royal Asia | 269 | 6,3 g | 33,8 g | 11,9 g |
| Chicken Katsu Spring Rolls Sainsbury's Taste The Difference | 268 | 9,5 g | 25,6 g | 13,8 g |
| Ube Spring Roll Table One | 267 | 4 g | 46,7 g | 8 g |
| Mini loempia poulet Delhaize | 266 | 8,5 g | 26 g | 13,7 g |
| Crispy Duck Spring Rolls M&S Food | 264 | 6,4 g | 30,5 g | 12,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 6 Duck Spring Rolls?
100 g of 6 Duck Spring Rolls has 275 kcal. Serving, 1 roll, 18 g (18 g): about 50 kcal.
How much protein is in 6 Duck Spring Rolls?
6 Duck Spring Rolls contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 1,6 g in serving, 1 roll, 18 g (18 g). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 4,5 g).
How many carbs are in 6 Duck Spring Rolls?
6 Duck Spring Rolls has 32,9 g of total carbohydrates per 100 g, including 1,7 g of fiber and 6,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 6 Duck Spring Rolls?
6 Duck Spring Rolls contains 11,5 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).
How much sodium is in 6 Duck Spring Rolls?
100 g contains 164 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00236577. License: ODbL 1.0 (Open Food Facts). Source record dated 9. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.