4 steaks hachés
Packaged product Drikkevarer Thiriet
4 steaks hachés contains 123 kcal per 100 g.
Roughly 64 % of its calories come from protein, with 36 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 211 kcal per 100 g across 166 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 20 g | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 64 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gin the top quarter of drikkevarer (median 19 g)
- Fat5 gin the lowest quarter of drikkevarer (median 15 g)
- Saturated fat1,7 gin the lowest quarter of drikkevarer (median 6,2 g)
- Sodium60 mgin the lowest quarter of drikkevarer (median 72 mg)
- Protein per 100 kcal16,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thiriet
- Barcode
- 3292590864187
- Quantity
- 400g
- Category
- Bøffer af hornkvæg, frosset
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Steaks hachés Thiriet | 124 | 20 g | 0 g | 5 g |
| 4 steaks hachés pur boeuf Boucherie St Clément | 125 | 20 g | 0 g | 5 g |
| 4 Steak Hachés Pur Bœuf 5% MG Grand Jury | 125 | 20 g | 0 g | 5 g |
| Steaks hachés pur boeuf Viande bovine française 5% de MG U | 125 | 20 g | 0,5 g | 5 g |
| Steaks hachés pur bœuf 5% Cora | 125 | 20 g | 0 g | 5 g |
| 10 steaks hachés pur bœuf 5% Toupargel | 125 | 19,6 g | 0,5 g | 5 g |
| 4 steaks hachés pur boeuf Monoprix | 125 | 20 g | 0 g | 5 g |
| Steak haché 5% MG Isla Délice | 125 | 19 g | 0 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 4 steaks hachés?
100 g of 4 steaks hachés has 123 kcal.
Is 4 steaks hachés high in protein?
4 steaks hachés contains 20 g of protein per 100 g (40 % of the 50 g Daily Value). About 64 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 19 g).
How many carbs are in 4 steaks hachés?
4 steaks hachés has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 4 steaks hachés?
4 steaks hachés contains 5 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in 4 steaks hachés?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3292590864187. License: ODbL 1.0 (Open Food Facts). Source record dated 10. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.