4 saucisses de Francfort

Packaged product Kød intermarché

4 saucisses de Francfort contains 303 kcal per 100 g.

Roughly 82 % of its calories come from fat, with 16 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 241 kcal per 100 g across 244 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

4 saucisses de Francfort by intermarché, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
303kcal per 100 g
12 gprotein
1,6 gcarbohydrates
27,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 303 kcal
Total fat L 27,6 g 35 %
Saturated fat L 10,5 g 53 %
Sodium L 764 mg 33 %
Total carbohydrates L 1,6 g 0,6 %
Dietary fiber not reported
Total sugars L 1,3 g
Added sugars L 0,96 g 2 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 2 %Fat: 82 %303kcal / 100 g
  • Protein 16 %
  • Carbohydrates 2 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the lowest quarter of kød (median 13 g)
  • Sugars1,3 gin the top quarter of kød (median 0,5 g)
  • Fat27,6 gin the top quarter of kød (median 20 g)
  • Saturated fat10,5 gin the top quarter of kød (median 7,5 g)
  • Sodium764 mgbelow the median for kød (median 800 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
intermarché
Barcode
0211408016733
Quantity
213g
Category
Frankfurterpølser
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc*83.4%, eau, gras de porc*, sel, arôme et arôme de fumee, dextrose de mais, épices, ail deshydraté, antioxydants acide ascorbique, ascorbate de sodium ; acidifiant : glucono delta lactone ; conservateur: nitrite de sodium.*Origine : France. Enveloppe : boyau comestible. Traces éventuelles : lait, blé, oeufs, moutarde, pistaches et noisettes. Valeurs nutritionnelles moyenne pour 100g: Energie: 1252Kį (

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 4 saucisses de Francfort?

100 g of 4 saucisses de Francfort has 303 kcal.

Is 4 saucisses de Francfort high in protein?

4 saucisses de Francfort contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 13 g).

How many carbs are in 4 saucisses de Francfort?

4 saucisses de Francfort has 1,6 g of total carbohydrates per 100 g, including 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 saucisses de Francfort?

4 saucisses de Francfort contains 27,6 g of fat per 100 g, of which 10,5 g is saturated (53 % of the Daily Value).

How much sodium is in 4 saucisses de Francfort?

100 g contains 764 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0211408016733. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.