4 Sachets de sauce oseille
Packaged product Suppe og saucer Eismann
4 Sachets de sauce oseille contains 135 kcal per 100 g.
Roughly 80 % of its calories come from fat, with 15 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 135 kcal | |
| Total fat L | 11,9 g | 15 % |
| Saturated fat L | 7,8 g | 39 % |
| Sodium L | 372 mg | 16 % |
| Total carbohydrates L | 5,2 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,9 g | |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 15 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gbelow the median for suppe og saucer (median 2,1 g)
- Sugars1,9 gbelow the median for suppe og saucer (median 3,6 g)
- Fat11,9 gin the top quarter of suppe og saucer (median 2,9 g)
- Saturated fat7,8 gin the top quarter of suppe og saucer (median 0,8 g)
- Sodium372 mgbelow the median for suppe og saucer (median 424 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eismann
- Barcode
- 3289470014879
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vietnamese Crab And Snail Noodle Soup Chuon Chuon | 135 | 5,7 g | 15,1 g | 5,7 g |
| Butter Chicken Simmer Sauce Global Cuisine | 135 | 2 g | 21,8 g | 4,3 g |
| Chicken Creations Premium White Chicken in Sauce Roasted Garlic & Herb StarKist | 135 | 13,5 g | 6,8 g | 5,4 g |
| Sauce aux cepes Saveurs Forestières | 135 | 1,3 g | 5,2 g | 12 g |
| Pump Sauce Shooters Pump Sauce | 135 | 0 g | 33,8 g | 0 g |
| Penang curry sauce Asia Specialties | 135 | 0,44 g | 18,7 g | 6,2 g |
| Pump Sauce Pump Sauce | 135 | 0 g | 33,8 g | 0 g |
| Chicken Soup Curry Furano | 135 | 10,3 g | 5,4 g | 7,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 4 Sachets de sauce oseille?
100 g of 4 Sachets de sauce oseille has 135 kcal.
How much protein is in 4 Sachets de sauce oseille?
4 Sachets de sauce oseille contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,1 g).
How many carbs are in 4 Sachets de sauce oseille?
4 Sachets de sauce oseille has 5,2 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 4 Sachets de sauce oseille?
4 Sachets de sauce oseille contains 11,9 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).
How much sodium is in 4 Sachets de sauce oseille?
100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3289470014879. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.