20000117 Cream Cheese

Packaged product Mælk og æg Emborg

20000117 Cream Cheese contains 225 kcal per 100 g. A serving, 1 serving, 20 g (20 g) provides about 45 kcal.

Roughly 85 % of its calories come from fat, with 9 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 333 kcal per 100 g across 11.652 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

20000117 Cream Cheese by Emborg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
225kcal per 100 g
5,2 gprotein
3,3 gcarbohydrates
21 gfat
45kcal in serving, 1 serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 225 kcal
Total fat L 21 g 27 %
Saturated fat L 17 g 85 %
Trans fat L 1 g
Sodium not reported
Total carbohydrates L 3,3 g 1 %
Dietary fiber not reported
Total sugars L 3 g
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 6 %Fat: 85 %225kcal / 100 g
  • Protein 9 %
  • Carbohydrates 6 %
  • Fat 85 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gin the lowest quarter of mælk og æg (median 21,4 g)
  • Sugars3 gin the top quarter of mælk og æg (median 0,5 g)
  • Fat21 gbelow the median for mælk og æg (median 26,7 g)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Emborg
Barcode
5704025018457
Quantity
200 g
Label serving
1 serving (20 g)
Category
Oste

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 20000117 Cream Cheese?

100 g of 20000117 Cream Cheese has 225 kcal. Serving, 1 serving, 20 g (20 g): about 45 kcal.

How much protein is in 20000117 Cream Cheese?

20000117 Cream Cheese contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 1 g in serving, 1 serving, 20 g (20 g). About 9 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 21,4 g).

How many carbs are in 20000117 Cream Cheese?

20000117 Cream Cheese has 3,3 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 20000117 Cream Cheese?

20000117 Cream Cheese contains 21 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 4. november 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5704025018457. License: ODbL 1.0 (Open Food Facts). Source record dated 4. november 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.