20 kruiden
Packaged product Drikkevarer JUMBO
20 kruiden contains 375 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 107 kcal per 100 g across 4.399 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 93,8 g | 34 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 93,4 g | |
| Added sugars L | 72,2 g | 144 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of drikkevarer (median 2,1 g)
- Fiber0 gin the lowest quarter of drikkevarer (median 3,6 g)
- Sugars93,4 gin the top quarter of drikkevarer (median 2 g)
- Fat0 gin the lowest quarter of drikkevarer (median 0,63 g)
- Saturated fat0 gin the lowest quarter of drikkevarer (median 0,2 g)
- Sodium4 mgin the lowest quarter of drikkevarer (median 40 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- JUMBO
- Barcode
- 8718452059454
- Quantity
- 200 g
- Category
- dagligvarer
- Packaging
- Cardboard
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suiker, dextrose, karamel kruidenextracter 15% Jonethoutwortel, weegbree, braamblad Pepermuntbiad, kamille lindebloesem, vilierbloesem sandse mos, tijm, malvebloesem, salie, primula, exclyptusbladeren, klaproos, koningskaars bloesem uendblad, natuurlijk muntaroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 20 kruiden?
100 g of 20 kruiden has 375 kcal.
How much protein is in 20 kruiden?
20 kruiden contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 2,1 g).
How many carbs are in 20 kruiden?
20 kruiden has 93,8 g of total carbohydrates per 100 g, including 0 g of fiber and 93,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 20 kruiden?
20 kruiden contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in 20 kruiden?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718452059454. License: ODbL 1.0 (Open Food Facts). Source record dated 24. juni 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.