12 Vegetable Spring Rolls
Packaged product Brød og bagværk Morrisons
12 Vegetable Spring Rolls contains 253 kcal per 100 g. A serving, 1 roll, 20 g (20 g) provides about 51 kcal.
Roughly 55 % of its calories come from carbohydrates, with 37 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 10,2 g | 13 % |
| Saturated fat L | 4,6 g | 23 % |
| Sodium L | 910 mg | 40 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 2,2 g | |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 55 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,8 gin the lowest quarter of brød og bagværk (median 8 g)
- Fiber3,1 gabove the median for brød og bagværk (median 2,3 g)
- Sugars2,2 gbelow the median for brød og bagværk (median 3,9 g)
- Fat10,2 gabove the median for brød og bagværk (median 7 g)
- Saturated fat4,6 gin the top quarter of brød og bagværk (median 1,6 g)
- Sodium910 mgin the top quarter of brød og bagværk (median 409 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Morrisons
- Barcode
- 5010525400822
- Label serving
- 1 roll (20 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Simply Soft Sourdough Bread VENERDI | 253 | 3,5 g | 51,1 g | 5,3 g |
| BBQ chicken bap buns Yo! | 253 | 9,2 g | 39,6 g | 6 g |
| Hot Dog Rolls Coles | 253 | 9,4 g | 46,2 g | 2,4 g |
| Hoisin Duck Spring Rolls Asda | 253 | 8 g | 26 g | 13 g |
| Deli Italian Split Top Rolls Nickles | 253 | 8 g | 45,3 g | 3,3 g |
| 5 Seed Sourdough Bread Backhaus Bakery | 253 | 9,1 g | 37,8 g | 6,1 g |
| Sourdough Bun Venerdi Gluten Freedom | 253 | 3,4 g | 50,9 g | 5,3 g |
| No duck spring rolls Waitrose | 253 | 8 g | 36,7 g | 7,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 12 Vegetable Spring Rolls?
100 g of 12 Vegetable Spring Rolls has 253 kcal. Serving, 1 roll, 20 g (20 g): about 51 kcal.
How much protein is in 12 Vegetable Spring Rolls?
12 Vegetable Spring Rolls contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,96 g in serving, 1 roll, 20 g (20 g). About 8 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8 g).
How many carbs are in 12 Vegetable Spring Rolls?
12 Vegetable Spring Rolls has 34 g of total carbohydrates per 100 g, including 3,1 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 12 Vegetable Spring Rolls?
12 Vegetable Spring Rolls contains 10,2 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).
How much sodium is in 12 Vegetable Spring Rolls?
100 g contains 910 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010525400822. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.