100% végétal Doux

Packaged product Fedtstoffer og olier Flora

100% végétal Doux contains 713 kcal per 100 g.

Roughly 100 % of its calories come from fat, with 0,3 % from carbohydrates and 0,2 % from protein (estimated with general energy factors).

That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 575 kcal per 100 g across 1.032 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

100% végétal Doux by Flora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
713kcal per 100 g
0,3 gprotein
0,5 gcarbohydrates
79 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 713 kcal
Total fat L 79 g 101 %
Saturated fat L 39 g 195 %
Sodium L 0 mg 0 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 0,3 g 0,6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,2 %Carbohydrates: 0,3 %Fat: 100 %713kcal / 100 g
  • Protein 0,2 %
  • Carbohydrates 0,3 %
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,3 gabove the median for fedtstoffer og olier (median 0,1 g)
  • Sugars0,5 gin the top quarter of fedtstoffer og olier (median 0,5 g)
  • Fat79 gin the top quarter of fedtstoffer og olier (median 64,3 g)
  • Saturated fat39 gin the top quarter of fedtstoffer og olier (median 17 g)
  • Sodium0 mgin the lowest quarter of fedtstoffer og olier (median 200 mg)
  • Protein per 100 kcal0,042 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Flora
Barcode
8719200274303
Quantity
250 g
Category
Margarine
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Huiles végétales (tournesol, colza en proportions variables), graisse de coco, eau, préparation à base de fève, émulsifiant (lécithine de tournesol), arôme naturel; colorant (caroténoïdes).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 100% végétal Doux?

100 g of 100% végétal Doux has 713 kcal.

How much protein is in 100% végétal Doux?

100% végétal Doux contains 0,3 g of protein per 100 g (0,6 % of the 50 g Daily Value). About 0,2 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 0,1 g).

How many carbs are in 100% végétal Doux?

100% végétal Doux has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 100% végétal Doux?

100% végétal Doux contains 79 g of fat per 100 g, of which 39 g is saturated (195 % of the Daily Value).

How much sodium is in 100% végétal Doux?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. november 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8719200274303. License: ODbL 1.0 (Open Food Facts). Source record dated 4. november 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.